Description Cholesterol mg/100g Sat Fat gram/100g Poultry Products Turkey bacon, cooked 98 8.294 Chicken, broilers or fryers, skin only, raw 109 9.08 Chicken, broilers or fryers, skin only, cooked, fried, batter 74 7.61 Chicken, broilers or fryers, skin only, cooked, fried, flour 73 11.67 Chicken, broilers or fryers, skin only, cooked, roasted 83 11.42 Chicken, broilers or fryers, skin only, cooked, stewed 63 9.28 Chicken, broilers or fryers, separable fat, raw 58 20.25 Chicken, broilers or fryers, back, meat and skin, raw 79 8.34 Chicken, broilers or fryers, neck, meat and skin, raw 99 7.27 Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter 91 6.22 Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour 94 6.32 Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour 81 6.06 Duck, domesticated, meat and skin, raw 76 13.22 Duck, domesticated, meat and skin, cooked, roasted 84 9.67 Goose, domesticated, meat and skin, raw 80 9.78 Goose, domesticated, meat and skin, cooked, roasted 91 6.87 Squab, (pigeon), meat and skin, raw 95 8.43 Turkey, all classes, skin only, raw 91 9.63 Turkey, all classes, skin only, cooked, roasted 113 10.34 Turkey, liver, all classes, cooked, simmered 388 6.947 Turkey, fryer-roasters, skin only, raw 139 6.14 Turkey, fryer-roasters, skin only, cooked, roasted 144 6.07 Turkey, young hen, skin only, raw 81 10.6 Turkey, young hen, skin only, cooked, roasted 106 11.59 Turkey, young tom, skin only, raw 95 9.02
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