Description Cholesterol mg/100g Sat Fat gram/100g Ethnic Foods Fish, Salmon, Chum, raw (Alaska Native) 59 0.547 Fish, salmon, king (chinook), raw (Alaska Native) 61 1.87 Fish, salmon, red, canned, bones removed (Alaska Native) 69 0.92 Fish, whitefish, eggs (Alaska Native) 439 0.496 Caribou, rump meat, half dried (Alaska Native) 141 1.55 Caribou, shoulder meat, dried (Alaska Native) 164 1.586 Caribou, hind quarter meat, raw (Alaska Native) 81 1.27 Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 64 3.92 Fish, whitefish, dried (Alaska Native) 266 2.85 Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 93 1.48 Fish, salmon, red, (sockeye), kippered (Alaska Native) 68 0.8 Fish, salmon, king, with skin, kippered, (Alaska Native) 67 2.44 Fish, sheefish, raw (Alaska Native) 56 0.49 Fish, salmon, chum, dried (Alaska Native) 214 2.395 Elk, free range, ground, cooked patties (Shoshone Bannock) 70 1.138 Buffalo, free range, top round steak, cooked (Shoshone Bannock) 82 0.595 Elk, free range, roast, eye of round, cooked (Shoshone Bannock) 63 1.125 Steelhead trout, dried, flesh (Shoshone Bannock) 227 0.829 Steelhead trout, boiled, canned (Alaska Native) 59 1.53 Acorn stew (Apache) 20 1.28 Smelt, dried (Alaska Native) 249 3.59 Frybread, made with lard (Apache) 4 3.631 Corned beef and potatoes in tortilla (Apache) 11 3.366 Fish, halibut, cooked, with skin (Alaska Native) 75 0.498 Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 155 2.593
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