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Note:
A food must have less than 5g of sugar (natural or added) per 100g or 2.5g of sugar per 100mls to be a low sugar food.Sugar-free means less than 0.5g of sugar per 100g or per 100ml.Now the Grocery Manufacturers of America, the trade group representing most major brands, has petitioned FDA to define low-carb as 9 grams of carbohydrates per 100 grams of food, a typical serving.
Low Carb/Sugar Foods List: 7/235
Descriptiongram/100g
Dairy and Egg Products
Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener7.5
Parmesan cheese topping, fat free40
Cheese, cream, fat free7.66
Yogurt, chocolate, nonfat milk23.53
KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce9.2
KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product16.2
KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product11.7
KRAFT VELVEETA Pasteurized Process Cheese Spread9.8
KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product11.8
KRAFT BREAKSTONE'S Reduced Fat Sour Cream6.5
KRAFT BREAKSTONE'S FREE Fat Free Sour Cream15.1
KRAFT BREYERS Lowfat Strawberry Yogurt (1% Milkfat)18.2
KRAFT BREYERS LIGHT N' LIVELY Lowfat Strawberry Yogurt (1% Milkfat)21.9
KRAFT BREYERS Smooth & Creamy Lowfat Strawberry Yogurt (1% Milkfat)19.9
KRAFT BREYERS LIGHT Nonfat Strawberry Yogurt (with Aspartame and Fructose Sweeteners)9.9
Cream, half and half, fat free9
Reddi Wip Fat Free Whipped Topping25
Milk, chocolate, fluid, commercial, reduced fat, with added calcium12.13
Yogurt, fruit, lowfat, with low calorie sweetener18.6
Cheese, parmesan, dry grated, reduced fat1.37
Cream substitute, flavored, liquid35.07
Cheese, provolone, reduced fat3.5
Cheese, Mexican, blend, reduced fat3.41
Egg Mix, USDA Commodity23.97
Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D4.78

7/235
Low Carb & Low Sugar Foods

What is Low Carb & Low Sugar Foods?
Carbohydrates (carbs) serve as the primary energy source for most forms of life. In a standard American diet, 55 percent of daily calories consumed come from carbohydrates.The USDA recommends 300 grams of carbs per day. Low- carb diets vary but rarely recommend you eat more than 100 grams per day.Moderately reduced carbohydrate diet could help weight loss.  And  people with diabetes are turning to low sugar and low carb foods to help them control their condition.
We define "low-carb" as 9 grams of carbohydrates per 100 grams of food. A food must have less than 5g of sugar (natural or added) per 100g or 2.5g of sugar per 100mls to be a low sugar food, and sugar-free means less than 0.5g of sugar per 100g or per 100ml. .
Search for food nutritional and caloric data, you can go here.
Calorie and Nutrition Chart
Top Use:    Low Carb Foods List/Chart - Category:All in Categories Value<=9

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