Description gram/100g Baked Products Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) 5.05 Bagels, plain, toasted, enriched, with calcium propionate (includes onion, poppy, sesame) 5.82 Bagels, cinnamon-raisin 5.98 Bagels, cinnamon-raisin, toasted 6.43 Bagels, oat bran 1.63 Biscuits, plain or buttermilk, commercially baked 3.48 Biscuits, plain or buttermilk, dry mix 11.65 Biscuits, plain or buttermilk, refrigerated dough, lower fat 7 Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked 8.14 Biscuits, plain or buttermilk, refrigerated dough, higher fat 7.4 Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 8.02 Biscuits, plain or buttermilk, prepared from recipe 2.18 Bread, boston brown, canned 2.42 Bread, cornbread, dry mix, enriched (includes corn muffin mix) 20.34 Bread, egg 1.78 Bread, egg, toasted 1.94 Bread, french or vienna (includes sourdough) 2.56 Bread, french or vienna, toasted (includes sourdough) 3.59 Bread, italian 0.83 Bread, Multi-Grain (includes whole-grain) 6.39 Bread, Multi-Grain, toasted (includes whole-grain) 6.94 Bread, oat bran 7.7 Bread, oat bran, toasted 8.46 Bread, oatmeal 8.14 Bread, oatmeal, toasted 8.84
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