Description Fat gram/100g Vegetables and Vegetable Products Arrowhead, cooked, boiled, drained, without salt 0.1 Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt 0.09 Beans, snap, green variety, canned, regular pack, solids and liquids 0.1 Beets, canned, regular pack, solids and liquids 0.09 Butterbur, (fuki), raw 0.04 Butterbur, cooked, boiled, drained, without salt 0.02 Cabbage, raw 0.1 Cabbage, cooked, boiled, drained, without salt 0.06 Cabbage, red, cooked, boiled, drained, without salt 0.09 Cabbage, savoy, raw 0.1 Cabbage, savoy, cooked, boiled, drained, without salt 0.09 Cardoon, raw 0.1 Chard, swiss, cooked, boiled, drained, without salt 0.08 Chicory, witloof, raw 0.1 Chrysanthemum, garland, cooked, boiled, drained, without salt 0.09 Yardlong bean, cooked, boiled, drained, without salt 0.1 Cowpeas, leafy tips, cooked, boiled, drained, without salt 0.1 Gourd, white-flowered (calabash), raw 0.02 Gourd, white-flowered (calabash), cooked, boiled, drained, without salt 0.02 Jerusalem-artichokes, raw 0.01 Jew's ear, (pepeao), raw 0.04 Kohlrabi, raw 0.1 Lotus root, raw 0.1 Lotus root, cooked, boiled, drained, without salt 0.07 Mountain yam, hawaii, raw 0.1
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