Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11921 Food Description: Peppers, sweet, red, sauteed NutrirentUnitValue Energykcal133 EnergykJ555 Waterg78.95 Proteing1.04 Total lipid (fat)g12.75 Cholesterolmg0 Carbohydrate, by differenceg6.57 Sugars, totalg4.28 Fiber, total dietaryg1.8 Ashg0.7 Calcium, Camg7 Sodium, Namg21 Magnesium, Mgmg12 Iron, Femg0.47 Zinc, Znmg0.15 Selenium, Semcg0 Potassium, Kmg193 Copper, Cumg0.017 Fluoride, Fmcg0 Phosphorus, Pmg23 Manganese, Mnmg0.115 Vitamin C, total ascorbic acidmg162.8 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg3.09 Vitamin B1 - thiaminemg0.056 Vitamin B2 -Riboflavinmg0.109 Vitamin B3 -Niacinmg0.954 Vitamin B5 -Pantothenic acidmg0.244 Vitamin B6mg0.364 Folate, totalmcg2 Folic acidmcg0 Folate, foodmcg2 Folate, DFEmcg_DFE2 Vitamin B12mcg0 Vitamin A, IUIU2760 Vitamin A, RAEmcg_RAE138 Retinolmcg0 Vitamin K (phylloquinone)mcg16.4 Carotene, betamcg1570 Carotene, alphamcg96 Cryptoxanthin, betamcg77 Lycopenemcg484 Lutein + zeaxanthinmcg106 Choline, totalmg6.1 Fatty acids, total saturatedg1.557 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g1.066 18:0g0.397 20:0g0.035 Fatty acids, total monounsaturatedg2.287 16:1 undifferentiatedg0.009 18:1 undifferentiatedg2.251 20:1g0.026 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg5.719 18:2 undifferentiatedg4.944 18:3 undifferentiatedg0.775 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.012 Threonineg0.042 Isoleucineg0.022 Leucineg0.037 Lysineg0.037 Methionineg0.006 Cystineg0.02 Phenylalanineg0.053 Tyrosineg0.01 Valineg0.032 Arginineg0.037 Histidineg0.017 Alanineg0.027 Aspartic acidg0.298 Glutamic acidg0.221 Glycineg0.03 Prolineg0.025 Serineg0.052 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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