Description gram/100g Dairy and Egg Products Cream substitute, liquid, with hydrogenated vegetable oil and soy protein 11.38 Cream substitute, powdered 54.88 Dessert topping, powdered 52.54 Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk 17.47 Dessert topping, pressurized 16.07 Dessert topping, semi solid, frozen 23.05 Milk, dry, whole, with added vitamin D 38.42 Milk, dry, nonfat, regular, without added vitamin A and vitamin D 51.98 Milk, dry, nonfat, instant, with added vitamin A and vitamin D 52.19 Milk, buttermilk, dried 49 Milk, canned, condensed, sweetened 54.4 Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D 11.35 Milk shakes, thick chocolate 20.85 Milk shakes, thick vanilla 17.75 Whey, acid, dried 73.45 Whey, sweet, dried 74.46 Yogurt, vanilla, low fat, 11 grams protein per 8 ounce 13.8 Yogurt, fruit, low fat, 9 grams protein per 8 ounce 18.64 Yogurt, fruit, low fat, 10 grams protein per 8 ounce 19.05 Egg substitute, powder 21.8 Milk, dry, nonfat, regular, with added vitamin A and vitamin D 51.98 Milk, dry, nonfat, instant, without added vitamin A and vitamin D 52.19 Cheese substitute, mozzarella 23.67 Yogurt, chocolate, nonfat milk 14.97 KRAFT BREYERS Lowfat Strawberry Yogurt (1% Milkfat) 17.4
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