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Search by GI Value and Food Categories

Categories  Glycemic Index(less than or equal to)
  


Note:
Foods with Glycemic index less than or equal to 55 are considered low GI.
 

  

Low Glycemic Index Food List

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FoodsGIServe(g)Carb/serve(g)GL
Cereal Grains and Pasta
Turkish noodle soup125090
Hummus (chickpea salad dip)63050
White rice, lowamylose, boiled17150437
Uppuma kedgeree (millet, legumes, fenugreek seeds; roasted and cooked in water)18150336
Uppuma kedgeree (millet, legumes, fenugreek seeds; roasted and cooked in water)19150336
Barley, pearled22150419
Barley22150429
Lungkow beanthread (National Cereals, Oils & Foodstuffs, Qingdao & Guangdong, China)261804512
Lungkow beanthread noodles (National Cereals, Oils & Foodstuffs, Qingdao & Guangdong, China)261804512
Bangladeshi rice variety BR16, pressure parboiled (27% amylose)271504111
Spaghetti, protein enriched, boiled 7 min (Catelli Plus, Catelli Ltd., Montreal, Canada)271805214
Barley271504211
Spaghetti, protein enriched, boiled 7 min (Catelli Plus, Catelli Ltd., Montreal, Canada)271805214
Barley, pearled291504212
Dates, Khalas (Tamer, dark brown commercial) (60 g), eaten with fullfat plain yoghurt (125 g)291855015
Rye, whole kernels2950 (dry)3811
Stuffed grapevine leaves (rice and lamb stuffing with tomato sauce)30100154
Wheat flake bar, containing frutcose and extruded oat bran concentrate (6.5% ?glucan)3030165
Spaghetti, white, boiled 15 min (LanciaBravo Foods Ltd., Canada)321804815
Spaghetti, wholemeal, boiled321804414
Spaghetti, white, boiled 5 min (LanciaBravo Foods Ltd., Canada)321804815
Bangladeshi rice variety BR16, traditionally parboiled (27% amylose)321503812
Spaghetti, white, boiled 5 min (LanciaBravo Foods Ltd., Canada)321804815
Spaghetti, white, boiled 15 min (LanciaBravo Foods Ltd., Canada)321804815
Spaghetti, wholemeal, boiled321804414
Spaghetti, white, boiled331804816
Bangladeshi rice variety BR4, parboiled (27% amylose)331503813
Spaghetti, white, boiled331804816

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Top Use:    Low Glycemic Index Food List - Category:All in Categories GI<=55

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