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HS Code and Harmonized Tariff Schedule of Canada 
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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0304.95.0019Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - Blocks and slabs, minced: - OtherKGM  
0304.95.0081Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - Other blocks and slabs: - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)KGM  
0304.95.0082Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - Other blocks and slabs: - Haddock (Melanogrammus aeglefinus)KGM  
0304.95.0083Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - Other blocks and slabs: - Pollock (Pollachius pollachius, Pollachius virens)KGM  
0304.95.0089Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - Other blocks and slabs: - OtherKGM  
0304.95.0090Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma) - OtherKGM  
0304.99.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - OtherKGMFreeCCCT, LDCT
0304.99.0010Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - SurimiKGM  
0304.99.0020Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs, minced: - Blocks and slabs, mincedKGM  
0304.99.0033Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs: - Halibut (Hippoglossus hippoglossus, Hippoglossus stenolepis)KGM  
0304.99.0035Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs: - Soles (Solea spp.)KGM  
0304.99.0036Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs: - Turbots (Psetta maxima, Scophthalmidae)KGM  
0304.99.0039Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs: - OtherKGM  
0304.99.0090Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - OtherKGM  
03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.   
0305.10.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Flours, meals and pellets of fish, fit for human consumptionKGMFreeCCCT, LDCT
0305.20.00 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brineKGM3%CCCT, LDCT
0305.20.0010Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - LiversKGM  
0305.20.0020Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - RoesKGM  
0305.31.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)KGMFreeCCCT, LDCT
0305.32.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeKGMFreeCCCT, LDCT
0305.39.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - OtherKGMFreeCCCT, LDCT
0305.41.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Pacific salmon (Oncorhynchus nerka, Oncorhyncus gorbuscha, Oncorhyncus keta, Oncorhyncus tschawytscha, Oncorhyncus kisutch, Oncorhyncus masou and Oncorhyncus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)KGMFreeCCCT, LDCT
0305.42.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Herrings (Clupea harengus, Clupea pallasii)KGMFreeCCCT, LDCT
0305.43.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)KGMFreeCCCT, LDCT
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