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HS Code and Harmonized Tariff Schedule of Canada 
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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
2301.20.9092Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves. - Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates - Other - Other: - Of crustaceans, molluscs or other aquatic invertebratesKGMFreeCCCT, LDCT
3203.00.0010Colouring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in Note 3 to this Chapter based on colouring matter of vegetable or animal origin. - Edible colouring matter of vegetable origin and preparations based thereon, other than for use in the manufacture of surimi or surimi-based imitation shellfish meatKGMFreeCCCT, LDCT
3923.90.9050Articles for the conveyance or packing of goods, of plastics; stoppers, lids, caps and other closures, of plastics. - Other - Other - Other trays, for produce or meat display-6.5%CCCT, LDCT
8438.50.00 Machinery, not specified or included elsewhere in this Chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils. - Machinery for the preparation of meat or poultryNMBFreeCCCT, LDCT
8438.50.0010Machinery, not specified or included elsewhere in this Chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils. - Machinery for the preparation of meat or poultry - Meat-packing or poultry-packing plant machinery (abattoir)NMBFreeCCCT, LDCT
8438.50.0090Machinery, not specified or included elsewhere in this Chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils. - Machinery for the preparation of meat or poultry - OtherNMBFreeCCCT, LDCT
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