Home|Add to Favorites|Add to My Toolkit
International Trade|Register|Sign in|Customization
  6/8         
Sharing buttons for facebookSharing buttons for twitterSharing buttons for Google plus
HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
2206.00.6700Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. - Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% volLTR11.48¢/litCCCT, LDCT
2206.00.6800Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. - Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% volLTR12.21¢/litCCCT, LDCT
2206.00.7100Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. - Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 21.9% vol: - Of an alcoholic strength by volume not exceeding 22.9% volLTR12.95¢/litCCCT, LDCT
2206.00.7200Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included. - Sake and other wine, not sparkling, of an alcoholic strength by volume exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 22.9% volLTR12.95¢/litCCCT, LDCT
2208.20.00 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages. - Spirits obtained by distilling grape wine or grape marcLPAFreeCCCT, LDCT
2208.20.0010Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages. - Spirits obtained by distilling grape wine or grape marc - In bulkLPAFreeCCCT, LDCT
2208.20.0090Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages. - Spirits obtained by distilling grape wine or grape marc - OtherLPAFreeCCCT, LDCT
2307.00.0000Wine lees; argol.KGMFreeCCCT, LDCT
2309.90.3432Preparations of a kind used in animal feeding. - Other - Complete feeds and feed supplements, including concentrates: - Containing 10% or less by weight in the dry state of non-fat milk solids - Other complete feeds for: - SwineKGM3%CCCT, LDCT
3920.49.0010Other plates, sheets, film, foil and strip, of plastics, non-cellular and not reinforced, laminated, supported or similarly combined with other materials. - Of polymers of vinyl chloride: - Other - Film, for use in the manufacture of flexible disk cartridges; Film, of a thickness not exceeding 0.15 mm including the coating, for use in the manufacture of Christmas decorations; Sheets, for use in the manufacture of infant or patient medical-alert identification devices of plastics or of subheading 8523.51, or of parts of furniture or materials for furniture produced by lamination using glue or adhesive, heat and pressure; Sheets, unembossed, of a thickness of 0.04 mm or more but not exceeding 0.08 mm, of a width exceeding 80 cm, for use in the manufacture of photographic album pages; Sheets, unprinted, for use in the manufacture of heat-shrink protective covers for wine bottlesKGMFreeCCCT, LDCT
4103.30.00 Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine-FreeAUT, NZT,
4103.30.0010Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine - Not pre-tanned-  
4103.30.0090Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine - OtherMTK  
4106.31 Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the wet state (including wet-blue)   
4106.31.1000Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the wet state (including wet-blue) - Wet blue leatherMTKFreeCCCT, LDCT
4106.31.9100Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the wet state (including wet-blue) - Other: - For use as linings in the manufacture of footwear; For use in the manufacture of clothing; For use in the manufacture of uppers for footwearMTKFreeCCCT, LDCT
4106.31.9200Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the wet state (including wet-blue) - Other: - For use in the manufacture of glovesMTKFreeAUT, NZT,
4106.31.9900Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the wet state (including wet-blue) - Other: - OtherMTKFreeCCCT, LDCT
4106.32.0000Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split, but not further prepared. - Of swine: - In the dry state (crust)MTKFreeAUT, NZT,
4113.20.0000Leather further prepared after tanning or crusting, including parchment-dressed leather, of other animals, without wool or hair on, whether or not split, other than leather of heading 41.14. - Of swineMTKFreeAUT, NZT,
56.07 Twine, cordage, ropes and cables, whether or not plaited or braided and whether or not impregnated, coated, covered or sheathed with rubber or plastics.   
56.08 Knotted netting of twine, cordage or rope; made up fishing nets and other made up nets, of textile materials.   
5607.21.0000Twine, cordage, ropes and cables, whether or not plaited or braided and whether or not impregnated, coated, covered or sheathed with rubber or plastics. - Of sisal or other textile fibres of the genus Agave: - Binder or baler twineKGMFreeLDCT, GPT,
5607.29 Twine, cordage, ropes and cables, whether or not plaited or braided and whether or not impregnated, coated, covered or sheathed with rubber or plastics. - Of sisal or other textile fibres of the genus Agave: - Other   
5607.29.1000Twine, cordage, ropes and cables, whether or not plaited or braided and whether or not impregnated, coated, covered or sheathed with rubber or plastics. - Of sisal or other textile fibres of the genus Agave: - Other - Of a circumference not exceeding 38 mm, to be employed in commercial fishing or in the commercial harvesting of marine plants; Twine, to be employed in baling farm produceKGMFreeLDCT, GPT,
 6/8          




Top Use:    Harmonized Tariff Schedule of the Canada inquiry:  aircraft+parts

Recent user inquiry:



I want to Post a new feedback