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¼ÓÄô󺣹عØË°±àÂ뼰˰ÂÊ(Harmonized System Code of Canada) 
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HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
01.02 Live bovine animals.   
0102.21.00 Live bovine animals. - Cattle: - Pure-bred breeding animalsNMBFreeCCCT, LDCT
0102.21.0010Live bovine animals. - Cattle: - Pure-bred breeding animals - DairyNMBFreeCCCT, LDCT
0102.21.0090Live bovine animals. - Cattle: - Pure-bred breeding animals - OtherNMBFreeCCCT, LDCT
0102.29.00 Live bovine animals. - Cattle: - OtherNMBFreeCCCT, LDCT
0102.29.0010Live bovine animals. - Cattle: - Other - DairyNMBFreeCCCT, LDCT
0102.29.0090Live bovine animals. - Cattle: - Other - OtherNMBFreeCCCT, LDCT
0102.31.0000Live bovine animals. - Buffalo: - Pure-bred breeding animalsNMBFreeCCCT, LDCT
0102.39.0000Live bovine animals. - Buffalo: - OtherNMBFreeCCCT, LDCT
0102.90.0000Live bovine animals. - OtherNMBFreeCCCT, LDCT
02.01 Meat of bovine animals, fresh or chilled.   
0201.10 Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses   
0201.10.10 Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Within access commitmentKGMFreeCCCT, LDCT
0201.10.1010Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Within access commitment - VealKGMFreeCCCT, LDCT
0201.10.1090Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Within access commitment - OtherKGMFreeCCCT, LDCT
0201.10.20 Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Over access commitmentKGM26.5%CCCT, LDCT
0201.10.2010Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Over access commitment - VealKGM26.5%CCCT, LDCT
0201.10.2090Meat of bovine animals, fresh or chilled. - Carcasses and half-carcasses - Over access commitment - OtherKGM26.5%CCCT, LDCT
0201.20 Meat of bovine animals, fresh or chilled. - Other cuts with bone in   
0201.20.10 Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitmentKGMFreeCCCT, LDCT
0201.20.1010Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - VealKGMFreeCCCT, LDCT
0201.20.1020Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processedKGMFreeCCCT, LDCT
0201.20.1030Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Of bisonKGMFreeCCCT, LDCT
0201.20.1080Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processedKGMFreeCCCT, LDCT
0201.20.1091Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other: - RibKGMFreeCCCT, LDCT
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