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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
18.06 Chocolate and other food preparations containing cocoa
1806.10 Cocoa powder, containing added sugar or other sweetening matter
1806.10 100 1 Containing added sugar
1806.20 Other preparations in blocks, slabs or bars weighing more than 2kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2kg
1806.20 1 Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10%
1806.20 (1)Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers
1806.20 321 A Containing added sugar
1806.20 (1)Containing added sugar
1806.20 A Chewing gum and other sugar confectionery, preparations in blocks, slabs, bars and paste
1806.20 111 - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight
1806.20 210 - For the quantity (quota) stipulated on food preparations containing cocoa for manufacture of chocolate by a cabinet order, on the basis of the quantity of demand of powdered milk and such food preparations for manufacture of chocolate in the coming fiscal year (April-March), and also in consideration of other relevant conditions
1806.32 (1)Containing added sugar
1806.32 211 - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight
1806.90 (1)Food preparations of goods of heading 04.01 to 04.04 containing cocoa powder in a proportion by weight of less than 10%
1806.90 A Containing not less than 30% of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers
1806.90 321 (a)Containing added sugar
1806.90 A Containing added sugar
1806.90 211 - Chewing gum and other sugar confectionery, foods, the largest single ingredient of which is sugar by weight
19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
1901.1 Preparations suitable for infants or young children, put up for retail sale
1901.1 1 Food preparations of goods of headings 04.01 to 04.04, containing not less than 30% of natural milk constituents by weight, calculated on the dry matter
1901.1 (1) Of a milk fat content, by weight, not exceeding 30%
1901.1 (1) Food preparations of goods of headings 04.01 to 04.04
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