| 02.09 | | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked |
| 02.10 | | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal |
| 02.10 | | Meat of swine : |
| 0210.11 | | Hams, shoulders and cuts thereof, with bone in |
| 0210.11 | 010 | *?1?Each kilogram, in value for customs duty, not more than the gate prices for the specific duty applied on processed meat of swine, where the gate prices shall be obtained by dividing Prices A by Rate B plus 0.6, and multiplying by 1.5, the same definition shall be applied in this heading and in heading 16.02. Prices A; standard import prices for processed meat of swine specified by the sub-paragraph 1 of paragraph 4 of the Annex 1-3-2 to the Temporary Customs Tariff Measures Law corresponding to the period of importation provided by the Annex, the same definition shall be applied in this heading and in heading 16.02. Rates B; the rates specified in this sub-heading *?2? according to the each divisions of each import terms provided in the Annex 1-3 |
| 0210.11 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.12 | 010 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.12 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.19 | 010 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.19 | 020 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.20 | 000 | Meat of bovine animals |
| 0210.99 | | 1 Of swine |
| 0210.99 | 011 | *?1?Each kilogram, not more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.99 | 019 | *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty |
| 0210.99 | 020 | 2 Of bovine animals |
| 02.01 | | Meat of bovine animals, fresh or chilled |
| 0201.20 | 000 | Other cuts with bone in |
| 0201.30 | | Boneless |
| 02.02 | | Meat of bovine animals, frozen |
| 0202.20 | 000 | Other cuts with bone in |
| 0202.30 | | Boneless |
| 02.03 | | Meat of swine, fresh, chilled or frozen |
| 0203.12 | | Hams, shoulders and cuts thereof, with bone in |
Harmonized Tariff Schedule of Japans inquiry: The
