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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0704.10Cauliflower and headed broccoli (Brassica oleracea var. botrytis):
0704.90Other (including sprouting broccoli (Brassica oleracea var. italica)):
0704.90.4020Broccolikg
0710.80.9722Broccoli:
0712.90.8510Broccolikg
1209.91.8005Broccolikg
2707.99.2000PicolineskgFreeFree
2918.19.1200Phenylglycolic acid (Mandelic acid), its salts and esters:
2930.90.4910Thioglycolic acidkg
2933.39.1000Collidines, lutidines and picolineskgFreeFree
2933.39.2000p-Chloro-2-benzylpyridine; 4-Chloro-1-methylpiperidine hydrochloride; 1,4-Dimethyl-6-hydroxy-3-cyanopyrid-2-one; Di-(2,2,6,6-tetramethyl-4-hydroxy- piperidine)sebacate; 2-Methyl-5-ethylpyridine; 4-Phenylpropylpyridine; α-Phenylpyridylacetic acid, methyl ester; Picolinic acid; 2-Pyridinecarboxaldehyde; and 2,5-Pyridinedicarboxylic acidkg5.8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG)15.4¢/kg + 39.5%
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