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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0106.32.0000Psittaciformes (including parrots, parakeets, macaws and cockatoos)No.1.8%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)20%
0304.29.20Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensionsFree2.8¢/kg
0304.29.6034Other Siluriformeskg
0402.10In powder, granules or other solid forms, of a fat con- tent, by weight, not exceeding 1.5 percent:
0402.21In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 percent:
0403.10.0500In dry form:
0406.10.6400Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses:
0406.90.4400Swiss or Emmentaler cheese with eye formation:
0714Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin contentfresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith:
0714.90.5000In the form of pelletskgFreeFree
1210Hop cones, fresh or dried, whether or not ground, pow- dered or in the form of pellets; lupulin:
1210.10.0000Hop cones, neither ground nor powdered nor in the form of pelletskg13.2¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)53¢/kg
1210.20.00Hop cones, ground, powdered or in the form of pellets; lupulin13.2¢/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)53¢/kg
1213.00.0000Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pelletstFree$1.65/t
1214Rutabagas (swedes), mangolds, fodder roots, hay, alfalfa (lucerne), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets:
1701Cane or beet sugar and chemically pure sucrose, in solid form:
1701.11.2000Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exportedkg1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P) 0.5¢/kg less 0.007¢/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.3¢/kg (SG) 1.1¢/kg less 0.01¢/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.7¢/kg (AU)4.3817¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢/ /kg
1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
1806.20Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg:
1901.10.1500Infant formula containing oligosaccharides:
1901.10.6000Infant formula containing oligosaccharides:
1903.00Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms:
1904Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than corn (maize)) in grain form or in the form of flakes or otherworked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included:
2106.90.0300Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported:
2302Bran, sharps (middlings) and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants:
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