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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
1605.20.0590Other, imported in accordance with Statistical Note 1 to this chapterkg
1605.20.1010Frozen, imported in accordance with Statistical Note 1 to this chapter:
1605.20.1040Other, imported in accordance with Statistical Note 1 to this chapter:
1605.30.1010Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved:
1605.30.1030Not frozenkg
1605.90.1000Boiled clams, whether whole, minced or chopped, and whether or not salted, but not otherwise prepared or preserved, in immediate containers, the contents of each container not exceeding 680 grams gross weightkg10%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG)110%
1701.11Raw sugar not containing added flavoring or coloring matter:
1701.11.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)4.3817¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢/ /kg
1701.11.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) See 9822.05.15 (P+)4.3817¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢/ /kg
1701.12.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1701.12.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) See 9822.05.15 (P+)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1701.91.0500Containing added coloring but not containing added flavoring matter:
1701.91.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1701.91.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,BH,CA,CL, E*,IL,J,JO,MA, MX,P,SG) See 9822.05.15 (P+)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1701.91.4200Containing added flavoring matter whether or not containing added coloring:
1701.91.4200Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1701.91.4200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg6%Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG)20%
1701.91.4400Described in additional U.S. note 7 to this chapter and entered pursuant to its provisionskg6%20%
1701.91.5200Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
1701.91.5200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg6%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)20%
1701.91.5400Described in additional U.S. note 8 to this chapter and entered pursuant to its provisionskg6%Free (A,BH,CA,CL, CL,E,IL,J,JO,MA, P,SG)20%
1701.99.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1701.99.10Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) See 9822.05.15 (P+)6.58170¢/kg less 0.0622005¢//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢/ /kg
1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
1702.20.22Blended syrups described in additional U.S. note 4 to chapter 17:
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