| 0406.90.82 | 00 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG) | 35% |
| 0406.90.84 | 00 | Other | kg | $1.055/kg | Free (MX) $1.055/kg (P) See 9908.04.05 (IL) See 9909.04.05, 9909.04.32 (JO) See 9910.04.90, 9910.04.94 (SG) See 9911.04.90, 9911.04.94 (CL) See 9912.04.70, 9912.04.74 (MA) See 9913.04.50 (AU) See 9914.04.70, 9914.04.74 (BH) See 9915.04.80, 9915.04.84, 9915.04.93 (P+) | $1.241/kg |
| 0406.90.86 | 00 | Containing, or processed from, Edam or Gouda cheese: | | | | |
| 0406.90.86 | 00 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 35% |
| 0406.90.88 | 00 | Other | kg | $1.803/kg | Free (MX) $1.803/kg (P) See 9908.04.05 (IL) See 9909.04.05, 9909.04.33 (JO) See 9910.04.90, 9910.04.95 (SG) See 9911.04.90, 9911.04.95 (CL) See 9912.04.70, 9912.04.75 (MA) See 9913.04.40 (AU) See 9914.04.70, 9914.04.75 (BH) See 9915.04.80, 9915.04.85, 9915.04.94 (P+) | $2.121/kg |
| 0408 | | Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: | | | | |
| 0408.11.00 | 00 | Egg yolks: | | | | |
| 0408.11.00 | 00 | Dried | kg | 47.6￠/kg | Free (A+,CA,D,E, IL,J,JO,MX,P) 17.8￠/kg (SG) 17.8￠/kg (CL) 19￠/kg (BH) 28.5￠/kg (AU) 33.3￠/kg (MA) | 59.5￠/kg |
| 0408.19.00 | 00 | Other | kg | 9.7￠/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 24.3￠/kg |
| 0408.91.00 | 00 | Other: | | | | |
| 0408.91.00 | 00 | Dried | kg | 47.6￠/kg | Free (A+,CA,D,E, IL,J,MX,P) 9.5￠/kg (JO) 23.8￠/kg (SG) 27.7￠/kg (CL) 28.5￠/kg (AU) 33.3￠/kg (BH) 38￠/kg (MA) | 59.5￠/kg |
| 0408.99.00 | 00 | Other | kg | 9.7￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 3.8￠/kg (MA) | 24.3￠/kg |
| 0505.10.00 | 50 | Meeting both test standards 4 and 10.1 of Federal Standard 148a promulgated by the General Services Administration: | | | | |
| 0508.00.00 | 00 | Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttlebone, unworked or simply prepared but not cut to shape, powder and waste thereof | kg | Free | | Free |
| 0601.10.85 | 00 | Lily of the valley pips | No. | $1.44/1000 | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | $6/1000 |
| 0708 | | Leguminous vegetables, shelled or unshelled, fresh or chilled: | | | | |
| 0708.10 | | Peas (Pisum sativum): | | | | |
| 0708.10.20 | 00 | If entered during the period from July 1 to September 30, inclusive, in any year | kg | 0.5￠/kg | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 8.6￠/kg |
| 0708.10.40 | 00 | Other | kg | 2.8￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 8.6￠/kg |
| 0708.20 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 0708.20.10 | 00 | Lima beans, if entered during the period from November 1 in any year to the following May 31, inclusive | kg | 2.3￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.7￠/kg |
| 0708.20.20 | | Cowpeas (other than black-eye peas) | | Free | | Free |
| 0708.20.20 | 05 | Yard-long beans (Vigna unguiculata subsp., Sesquipedalis) | kg | | | |
| 0708.20.20 | 10 | Other | kg | | | |
| 0708.20.90 | | Other | | 4.9￠/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 7.7￠/kg |
