| 0813.10.00 | 00 | Apricots | kg | 1.8¢/kg | Free (A*,AU,BH, CA,CL,E,IL,J,JO MA,MX,P,SG) | 4.4¢/kg |
| 0813.30.00 | 00 | Apples | kg | 0.74¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¢/kg |
| 0813.40.10 | 00 | Papayas | kg | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0813.40.15 | 00 | Barberries | kg | 3.5¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 5.5¢/kg |
| 0813.40.20 | 10 | Wild blueberries | kg | | | |
| 0813.40.20 | 20 | Cultivated blueberries | kg | | | |
| 0813.40.30 | 00 | Cherries | kg | 10.6¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 4.2¢/kg (MA) | 13.2¢/kg |
| 0813.40.40 | 00 | Peaches | kg | 1.4¢/kg | Free (A+,AU,BH CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4¢/kg |
| 0813.40.80 | 00 | Tamarinds | kg | 6.8% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 0813.50.00 | 40 | Containing only nuts | kg | | | |
| 0901.21.00 | 30 | In retail containers weighing 2 kg or less | kg | | | |
| 0901.22.00 | 30 | In retail containers weighing 2 kg or less | kg | | | |
| 0901.90.10 | 00 | Coffee husks and skins | kg | Free | | 10% |
| 0902.30.00 | 10 | In tea bags | kg | | | |
| 0904.20.60 | 10 | Bell peppers | kg | | | |
| 0904.20.60 | 20 | Jalapeno peppers | kg | | | |
| 0905.00.00 | 00 | Vanilla beans | kg | Free | | 66¢/kg |
| 0908.30.00 | 00 | Cardamoms | kg | Free | | Free |
| 0909.50.00 | 00 | Seeds of fennel; juniper berries | kg | Free | | Free |
| 0910.99.07 | 00 | Bay leaves | kg | 3.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
| 1001.10.00 | 91 | Having a specified dark hard vitreous kernel content exceeding 84% | kg | | | |
| 1001.10.00 | 92 | Having a specified dark hard vitreous kernel content not exceeding 84% | kg | | | |
| 1001.10.00 | 95 | Having a specified dark hard vitreous kernel contentexceeding 84% | kg | | | |
| 1001.10.00 | 96 | Having a specified dark hard vitreous kernel content not exceeding 84% | kg | | | |
| 1003.00.20 | 00 | For malting purposes | kg | 0.1¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 0.92¢/kg |