| 0403.90.02 | 00 | Fluid: | | | | |
| 0403.90.02 | 00 | Sour cream: | | | | |
| 0403.90.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | liters | 3.2¡é/liter | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15¡é/liter |
| 0403.90.04 | 00 | Described in additional U.S. note 5 to thischapter and entered pursuant to its provisions | liters | 3.2¡é/liter | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 15¡é/liter |
| 0403.90.16 | 00 | Other | liters | 77.2¡é/liter | Free (MX) 77.2¡é/liter (CL,P) See 9909.04.05, 9909.04.11 (JO) See 9910.04.01 9910.04.02 (SG) See 9912.04.01 9912.04.02 (MA) See 9913.04.05 (AU) See 9914.04.01 9914.04.02 (BH) See 9915.04.01 9915.04.03 (P+) | 90.8¡é/liter |
| 0403.90.20 | 00 | Buttermilk | liters | 0.34¡é/liter | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 0.2¡é/liter (AU) | 0.5¡é/liter |
| 0403.90.37 | 00 | Dried: | | | | |
| 0403.90.37 | 00 | Containing not over 6 percent by weight of butterfat: | | | | |
| 0403.90.37 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¡é/kg |
| 0403.90.41 | | Described in additional U.S. note 12 to this chapter and entered pursuant to its provisions | | 3.3¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 6.6¡é/kg |
| 0403.90.41 | 10 | Articles for which an import license is required | kg | | | |
| 0403.90.41 | 90 | Other | kg | | | |
| 0403.90.45 | 00 | Other | kg | 87.6¡é/kg | Free (MX) 87.6¡é/kg (P) See 9911.04.10, 9911.04.13 (CL) See 9909.04.05, 9909.04.21 (JO) See 9910.04.30, 9910.04.33 (SG) See 9912.04.20, 9912.04.23 (MA) See 9913.04.20 (AU) See 9914.04.20, 9914.04.23 (BH) | $1.03/kg |
| 0403.90.47 | 00 | Containing over 6 percent but not over 35 percentby weight of butterfat: | | | | |
| 0403.90.47 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.8¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 13.7¡é/kg |
| 0403.90.51 | 00 | Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions | kg | 6.8¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 13.7¡é/kg |
| 0403.90.55 | 00 | Other | kg | $1.092/kg | Free (MX) $1.092/kg (P) See 9911.04.10 9911.04.12 (CL) See 9909.04.05, 9909.04.14 (JO) See 9910.04.30, 9910.04.32 (SG) See 9912.04.20, 9912.04.22 (MA) See 9913.04.20 (AU) See 9914.04.20, 9914.04.22 (BH) | $1.285/kg |
| 0403.90.57 | 00 | Other: | | | | |
| 0403.90.57 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 13.7¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 27.3¡é/kg |
| 0403.90.61 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 13.7¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 27.3¡é/kg |
| 0403.90.65 | 00 | Other | kg | $1.556/kg | Free (MX) $1.556/kg (P) See 9911.04.01, 9911.04.03 (CL) See 9909.04.05, 9909.04.15 (JO) See 9910.04.10, 9910.04.12 (SG) See 9912.04.10, 9912.04.12 (MA) See 9913.04.10 (AU) See 9914.04.10, 9914.04.12 (BH) See 9915.04.05, 9915.04.07, 9915.04.13 (P+) | $1.831/kg |
| 0403.90.72 | 00 | Sour cream containing over 45 percent by weight of butterfat: | | | | |
| 0403.90.72 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 12.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30.9¡é/kg |
| 0403.90.74 | 00 | Described in additional U.S. note 6 to this chapter and entered pursuant to its provisions | kg | 12.3¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 30.9¡é/kg |
| 0403.90.78 | 00 | Other | kg | $1.646/kg | Free (MX) $1.646/kg (P) See 9911.04.01, 9911.04.04 (CL) See 9908.04.01 (IL) See 9909.04.05, 9909.04.12 (JO) See 9910.04.10, 9910.04.13 (SG) See 9912.04.10, 9912.04.13 (MA) See 9913.04.10 (AU) See 9914.04.10, 9914.04.13 (BH) See 9915.04.05, 9915.04.08, 9915.04.14 (P+) | $1.936/kg |
