| 1006.30 | | Semi-milled or wholly milled rice, whether or not polished or glazed: | | | | |
| 1006.30.10 | 40 | Other, including mixtures | kg | | | |
| 1006.40.00 | 00 | Broken rice | kg | 0.44¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1.4¡é/kg |
| 1008 | | Buckwheat, millet and canary seed; other cereals (including wild rice): | | | | |
| 1008.10.00 | 00 | Buckwheat | kg | Free | | 0.55¡é/kg |
| 1008.30.00 | 00 | Canary seed | kg | 0.12¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¡é/kg |
| 1008.90.00 | | Other cereals (including wild rice) | | 1.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 10% |
| 1008.90.00 | 20 | Wild rice | kg | | | |
| 1102 | | Cereal flours other than of wheat or meslin: | | | | |
| 1102.20.00 | 00 | Corn (maize) flour | kg | 0.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.1¡é/kg |
| 1102.90.20 | 00 | Buckwheat flour | kg | Free | | 1.1¡é/kg |
| 1102.90.25 | 00 | Rice flour | kg | 0.09¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4¡é/kg |
| 1103 | | Cereal groats, meal and pellets: | | | | |
| 1103.13.00 | | Of corn (maize) | | 0.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.1¡é/kg |
| 1103.13.00 | 20 | Cornmeal | kg | | | |
| 1103.19 | | Of other cereals: | | | | |
| 1103.19.14 | 00 | Of rice | kg | 0.09¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4¡é/kg |
| 1103.19.90 | 00 | Of other cereals | kg | 9% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MX,P,SG,CL) 3.6% (MA) | 20% |
| 1103.20.00 | 90 | Of other cereals | kg | | | |
| 1104 | | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground: | | | | |
| 1104.19 | | Of other cereals: | | | | |
| 1104.22.00 | 00 | Other worked grains (for example, hulled, pearled, sliced or kibbled): | | | | |
| 1104.23.00 | 00 | Of corn (maize) | kg | 0.45¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1¡é/kg |
| 1104.29 | | Of other cereals: | | | | |
| 1104.30.00 | 00 | Germ of cereals, whole, rolled, flaked or ground | kg | 4.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
