| 2914.39.10 | 00 | 7-Acetyl-1,1,3,4,4,6-hexamethyl- tetrahydronaphthalene; 1-(2-Naphthalenyl)ethanone; and 6-Acetyl-1,1,2,3,3,5-hexamethylindan | kg | Free | | 15.4￠/kg + 58% |
| 2914.40.20 | 00 | 1,2,3-Indantrione monohydrate (Ninhydrin) | kg | 5.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4￠/kg + 42% |
| 2914.40.60 | 00 | 1,3-Dihydroxyacetone | kg | Free | | 20% |
| 2914.69.60 | 00 | 1,4-Dihydroxyanthraquinone; and 2-Ethylanthraquinone | kg | Free | | 15.4￠/kg + 42% |
| 2914.70 | | Halogenated, sulfonated, nitrated or nitrosated derivatives: | | | | |
| 2914.70.10 | 00 | 2,3-Dichloro-1,4-naphthoquinone; 1,8-Dihydroxy-4,5-dinitroanthraquinone; and 4-tert-Butyl-2,6-dimethyl-3,5- dinitroacetophenone (Musk ketone) and other artificial musks | kg | 5.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,L,MA,MX, P,SG) | 15.4￠/kg + 52% |
| 2914.70.30 | 00 | Anthraquinone disulfonic acid, sodium salt; and 4-(3,4-Dichlorophenyl)-1- tetralone | kg | Free | | 15.4￠/kg + 42% |
| 2914.70.60 | 00 | 1-Chloro-5-hexanone | kg | Free | | 20% |
| 2915 | | VII. CARBOXYLIC ACIDS AND THEIR ANHYDRIDES, HALIDES, PEROXIDES AND PEROXYACIDS AND THEIR HALOGENATED, SULFONATED, NITRATED OR NITROSATED DERIVATIVES | | | | |
| 2915 | | Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: | | | | |
| 2915.32.00 | 00 | Vinyl acetate | kg | 3.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 52% |
| 2915.39.10 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2915.39.31 | 00 | Products described in additional U.S. note 3 to section VI | kg | 5.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG) | 15.4￠/kg + 57% |
| 2915.39.40 | 00 | Odoriferous or flavoring compounds: | | | | |
| 2915.40.20 | 00 | Products described in additional U.S. note 3 to section VI | kg | 5.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG) | 15.4￠/kg + 57% |
| 2915.90.10 | | Fatty acids of animal or vegetable origin | | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 20% |
| 2915.90.14 | 00 | Valproic acid | kg | 4.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
| 2916 | | Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: | | | | |
| 2916.11.00 | 00 | Unsaturated acyclic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | | | | |
| 2916.12.50 | 40 | 2-Ethyl-1-hexyl acrylate | kg | | | |
| 2916.20 | | Cyclanic, cyclenic or cycloterpenic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | | | | |
| 2916.20.10 | 00 | (2,3,5,6-Tetrafluoro-4-methylphenyl)methyl- (1 α3 α)-(Z)-( ± )-3-(2-chloro-3,3,3-trifluoro-1- propenyl-2,2-dimethylcyclopropanecarboxylate) (Tefluthrin) | kg | Free | | 25% |
| 2916.31 | | Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | | | | |
| 2916.31.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3% (SG) | 15.4￠/kg + 58% |
| 2916.31.30 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P) 2.9% (SG) | 15.4￠/kg + 57% |
