| 1803.10.00 | 00 | Not defatted | kg | Free | | 6.6¡é/kg |
| 1803.20.00 | 00 | Wholly or partly defatted | kg | 0.2¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 1804.00.00 | 00 | Cocoa butter, fat and oil | kg | Free | | 25% |
| 1806.31.00 | | Filled | | 5.6% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 1.4% (SG) 3.3% (AU) | 40% |
| 1901.90.10 | 00 | Fluid | liters | 3.2¡é/liter | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 26¡é/liter |
| 1901.90.20 | 00 | Solid or condensed | kg | 9.6% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG,) 3.8% (MA) | 60% |
| 1901.90.25 | 00 | Puddings ready for immediate consumption without further preparation | kg | Free | | 30% |
| 1902.20.00 | | Stuffed pasta, whether or not cooked or otherwise prepared | | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1902.20.00 | 20 | Canned | kg | | | |
| 1902.20.00 | 40 | Frozen | kg | | | |
| 1902.30.00 | 20 | Canned | kg | | | |
| 1902.30.00 | 40 | Frozen | kg | | | |
| 1903.00.20 | 00 | Of arrowroot, cassava or sago | kg | Free | | Free |
| 1904.90.01 | 20 | Frozen | kg | | | |
| 1905.10.00 | 00 | Crispbread | kg | Free | | 30% |
| 1905.90.10 | 70 | Bread | kg | | | |
| 2003.10.01 | 31 | Sliced | kg | | | |
| 2003.10.01 | 47 | Sliced | kg | | | |
| 2004.90.10 | 00 | Antipasto | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 30% |
| 2004.90.85 | 40 | Sweet corn | kg | | | |
| 2005.51.20 | 20 | Canned dried | kg | | | |
| 2005.51.40 | 20 | Canned dried | kg | | | |
| 2005.70.25 | 10 | Whole pitted | kg | | | |
| 2005.70.25 | 20 | Whole stuffed | kg | | | |
| 2005.70.25 | 40 | Whole pitted | kg | | | |
