0711.90.20 | 00 | Leguminous vegetables | kg | Free | | 6.6¢/kg |
0711.90.30 | 00 | Capers | kg | 8% | Free (A*,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
0711.90.50 | 00 | Onions | kg | 5.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
0711.90.65 | 00 | Other vegetables; mixtures of vegetables | kg | 7.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
0712.39.40 | 00 | Truffles | kg | Free | | Free |
0712.90.10 | 00 | Carrots | kg | 1.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
0712.90.15 | 00 | Not ripe | kg | 5.5¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5¢/kg |
0712.90.20 | 00 | Ripe | kg | 2.5¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11¢/kg |
0712.90.85 | | Other vegetables; mixtures of vegetables | | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
0712.90.85 | 20 | Celery stalks | kg | | | |
0712.90.85 | 30 | Leeks | kg | | | |
0712.90.85 | 40 | Spinach | kg | | | |
0713.10.20 | 00 | Split peas | kg | Free | | 5.5¢/kg |
0713.10.40 | 20 | Green peas | kg | | | |
0713.10.40 | 40 | Yellow peas | kg | | | |
0713.10.40 | 60 | Austrian winter peas | kg | | | |
0713.20.20 | 10 | Kabuli chickpeas | kg | | | |
0713.31.40 | 00 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | kg | 0.3¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¢/kg |
0713.33.10 | 20 | Navy or pea beans | kg | | | |
0713.33.20 | 20 | Navy or pea beans | kg | | | |
0713.33.20 | 30 | Dark red beans | kg | | | |
0713.33.20 | 50 | Light red beans | kg | | | |
0713.33.40 | | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | | 1.5¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¢/kg |
0713.33.40 | 20 | Navy or pea beans | kg | | | |
0713.33.40 | 30 | Dark red beans | kg | | | |