| 1903.00.20 | 00 | Of arrowroot, cassava or sago | kg | Free | | Free |
| 1904.30.00 | 00 | Bulgur wheat | kg | 14% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P) 5.2% (SG) | 35% |
| 1904.90.01 | 20 | Frozen | kg | | | |
| 2004.90.10 | 00 | Antipasto | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 30% |
| 2004.90.85 | 40 | Sweet corn | kg | | | |
| 2005.70.02 | 30 | In containers each holding more than 8 kg, drained weight | kg | | | |
| 2005.70.02 | 60 | In containers each holding 8 kg or lessdrained weight | kg | | | |
| 2005.70.04 | 30 | In containers each holding more than 8 kg, drained weight | kg | | | |
| 2005.70.04 | 60 | In containers each holding 8 kg or less, drained weight | kg | | | |
| 2005.70.50 | 30 | In containers each holding more than 0.3 kg, drained weight | kg | | | |
| 2005.70.50 | 60 | In containers each holding 0.3 kg or less, drained weight | kg | | | |
| 2005.70.60 | 20 | In containers each holding more than 0.3 kg, drained weight | kg | | | |
| 2005.70.60 | 30 | In containers each holding 0.3 kg or less, drained weight | kg | | | |
| 2005.70.60 | 70 | Other, including wedged or broken | kg | | | |
| 2005.99.30 | 00 | Sauerkraut | kg | 4.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P, SG) | 50% |
| 2006.00.30 | 00 | Ginger root | kg | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2006.00.60 | 00 | Citrus fruit; peel of citrus or other fruit | kg | 6￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 17.6￠/kg |
| 2007.99.20 | 00 | Apricot | kg | 3.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2007.99.50 | | Guava and mango | | 1.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2007.99.50 | 20 | Mango | kg | | | |
| 2008.30.70 | 00 | Grapefruit | kg | 1.1￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 3.3￠/kg |
| 2008.30.85 | 00 | Citron | kg | 14% | Free (A+,CA,D,E, IL,J,JO,MX,P) 5.2% (SG) 5.2% (CL) 5.6% (BH) 5.6% (MA) 8.4% (AU) | 35% |
| 2008.60.00 | 20 | Maraschino | kg | | | |
| 2008.92.90 | 40 | Containing oranges or grapefruit | kg | | | |
| 2008.99.70 | 00 | Frozen | kg | 11.2% | Free (A+,A,AU,,D, E,IL,J,JO,MX,P) 4.2% (SG) 4.2% (CL) 4.4% (BH) 5.6% (AU) 7.8% (MA) | 35% |
