| 2403.91.43 | 50 | Flue-cured | kg | | | |
| 2403.91.43 | 60 | Burley | kg | | | |
| 2403.91.43 | 80 | Maryland | kg | | | |
| 2403.91.45 | | Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions | | 19.9¡é/kg | Free (A+,BH,CL,D, E,J,MA,P,SG) | $1.10/kg |
| 2403.91.45 | 50 | Flue-cured | kg | | | |
| 2403.91.45 | 60 | Burley | kg | | | |
| 2403.91.45 | 80 | Maryland | kg | | | |
| 2403.91.47 | 50 | Flue-cured | kg | | | |
| 2403.91.47 | 60 | Burley | kg | | | |
| 2403.91.47 | 80 | Maryland | kg | | | |
| 2403.99.20 | | Prepared for marketing to the ultimate consumer in the identical form and package in which imported | | 24.7¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, MA,MX,P,SG) | $1.21/kg |
| 2403.99.20 | 30 | Chewing tobacco | kg | | | |
| 2403.99.20 | 40 | Snuff and snuff flours | kg | | | |
| 2403.99.30 | | To be used in products other than cigarettes | | 24.7¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,MX,P,SG) 9.8¡é/kg (MA) | $1.21/kg |
| 2403.99.30 | 50 | Flue-cured | kg | | | |
| 2403.99.30 | 60 | Burley | kg | | | |
| 2403.99.30 | 65 | Partially manufactured, blended or mixedtobacco | kg | | | |
| 2403.99.60 | | Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions | | 24.7¡é/kg | Free (A+,BH,CL,D, E,J,MA,P,SG) | $1.21/kg |
| 2403.99.60 | 50 | Flue-cured | kg | | | |
| 2403.99.60 | 60 | Burley | kg | | | |
| 2403.99.60 | 65 | Partially manufactured, blended or mixed tobacco | kg | | | |
| 2403.99.90 | 50 | Flue-cured | kg | | | |
| 2403.99.90 | 60 | Burley | kg | | | |
| 2403.99.90 | 65 | Partially manufactured, blended or mixed tobacco | kg | | | |
| 2501.00.00 | 00 | Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anticaking or free-flowing agents; sea water | t | Free | | 26% |
