| 2916.39.17 | 00 | 2,2-Dichlorophenylacetic acid, ethyl ester; and m-Toluic acid | kg | Free | | 15.4￠/kg + 57% |
| 2916.39.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4￠/kg + 58% |
| 2917.11.00 | 00 | Oxalic acid, its salts and esters | kg | 3.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO, L,MA,MX, P,SG) | 34.5% |
| 2917.12.10 | 00 | Adipic acid | kg | 6.5% | Free (AU,BH,CA, CL,D,E,IL,J, JO,MA,MX,P) 3.4% (SG) | 15.4￠/kg + 63% |
| 2917.12.20 | 00 | Plasticizers | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2917.13.00 | | Azelaic acid, sebacic acid, their salts and esters | | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
| 2917.13.00 | 30 | Sebacic acid | kg | | | |
| 2917.14.10 | 00 | Derived in whole or in part from benzene or other aromatic hydrocarbons | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 0.1￠/kg + 3.1% (SG) | 15.4￠/kg + 50% |
| 2917.19.15 | 00 | Derived in whole or in part from aromatic hydrocarbons | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.4% (SG) | 15.4￠/kg + 87% |
| 2917.19.23 | 00 | Maleic acid | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX,P) 0.2￠/kg + 3.2% (SG) | 15.4￠/kg + 53.5% |
| 2917.19.35 | 00 | Malonic acid | kg | Free | | 25% |
| 2917.19.40 | 00 | Derived in whole or in part from aromatic hydrocarbons | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P) 0.2￠/kg + 2.8% (SG) | 15.4￠/kg + 40% |
| 2917.19.70 | 20 | Plasticizers | kg | | | |
| 2917.20.00 | 00 | Cyclanic, cyclenic or cycloterpenic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives | kg | 4.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,L,MA,MX, P, SG) | 25% |
| 2917.32.00 | 00 | Dioctyl orthophthalates | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2917.33.00 | | Dinonyl or didecyl orthophthalates | | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2917.34.01 | | Other esters of orthophthalic acid | | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2917.36.00 | 00 | Terephthalic acid and its salts | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 0.2￠/kg + 3.3% (SG) | 15.4￠/kg + 57% |
| 2917.39.15 | 00 | Isophthalic acid | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 15.4￠/kg + 40% |
| 2917.39.20 | 00 | Plasticizers | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2918.11.10 | 00 | Lactic acid | kg | 5.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 35% |
| 2918.12.00 | 00 | Tartaric acid | kg | Free | | 17% |
| 2918.14.00 | 00 | Citric acid | kg | 6% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 39.5% |
| 2918.16.10 | 00 | Gluconic acid | kg | 6% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 25% |
| 2918.19.12 | 00 | Mandelic acid | kg | Free | | 15.4￠/kg + 67.5% |
