| 2101.20.20 | 00 | Extracts, essences and concentrates | kg | Free | | 10% |
| 2101.30.00 | 00 | Roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof | kg | 2.1¡é/kg | Free (A+,AU, CA,CL,D,E,IL,J, JO,MX,P,SG) 0.8¡é/kg (MA) 1.4¡é/kg (BH) | 6.6¡é/kg |
| 2102 | | Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: | | | | |
| 2102.10.00 | 00 | Active yeasts | kg | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2102.20 | | Inactive yeasts; other single-cell microorganisms, dead: | | | | |
| 2103.90.40 | 00 | Nonalcoholic preparations of yeast extract (other than sauces) | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
| 2106.90.12 | 00 | Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages: | | | | |
| 2106.90.99 | 85 | Confectionery (including gum) containing synthetic sweetening agents (e.g., saccharin) instead of sugar | kg | | | |
| 2106.90.99 | 71 | Preparations for the manufacture of beverages: | | | | |
| 2106.90.99 | 71 | Containing high-intensity sweeteners (e.g., aspartame and/or saccharin ) | kg | | | |
| 2202.10.00 | 20 | Containing high-intensity sweeteners (e.g., aspartame and/or saccharin) | liters | | | |
| 2203.00.00 | 90 | In containers each holding over 4 liters | liters | | | |
| 2203.00.00 | 30 | In containers each holding not over 4 liters: | | | | |
| 2205.90.20 | 00 | In containers each holding over 2 liters but not over 4 liters | liters | 3.5¡é/liter | Free (A,AU,BH,CA, CL,E,IL,J,MA, MX,P,SG) 2¡é/liter (JO) | 33¡é/liter |
| 2205.90.40 | 00 | In containers each holding over 4 liters | liters | 3.8¡é/liter | Free (A+,AU,BH, CA,CL,D,E,IL, J,MA,MX, P,SG) 2.2¡é/liter (JO) | 33¡é/liter |
| 2208.20.20 | 00 | In containers each holding not over 4 liters: | | | | |
| 2208.20.50 | 00 | In containers each holding over 4 liters: | | | | |
| 2208.30.30 | 30 | In containers each holding not over 4 liters | pf.liters | | | |
| 2208.30.30 | 60 | In containers each holding over 4 liters | pf.liters | | | |
| 2208.30.60 | 20 | In containers each holding not over 4 liters | pf.liters | | | |
| 2208.30.60 | 40 | In containers each holding over 4 liters | pf.liters | | | |
| 2208.30.60 | 55 | In containers each holding not over 4 liters: | | | | |
| 2208.30.60 | 75 | In containers each holding over 4 liters: | | | | |
| 2208.40.20 | 00 | In containers each holding not over 4 liters: | | | | |
