| 1517.90.90 | 15 | Partially hydrogenated salad and cooking oil | kg | | | |
| 1517.90.90 | 25 | Soybean oil, wholly hydrogenated | kg | | | |
| 1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
| 1520.00.00 | 00 | Glycerol, crude; glycerol waters and glycerol lyes | kg | Free | | 2.2¡é/kg |
| 1521 | | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti,whether or not refined or colored: | | | | |
| 1521.10.00 | 20 | Candelilla | kg | | | |
| 1522.00.00 | 00 | Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxes | kg | 3.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
| 1601.00 | | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | | | | |
| 1601.00.20 | 10 | Canned | kg | | | |
| 1601.00.40 | 10 | Canned | kg | | | |
| 1601.00.60 | 60 | Canned | kg | | | |
| 1602.20 | | Of liver of any animal: | | | | |
| 1602.41 | | Hams and cuts thereof: | | | | |
| 1602.41.20 | | Boned and cooked and packed in airtight containers | | 5.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 1602.41.20 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.42 | | Shoulders and cuts thereof: | | | | |
| 1602.42.20 | | Boned and cooked and packed in airtight containers | | 4.2¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 1602.42.20 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.49.20 | 00 | Boned and cooked and packed in air- tight containers | kg | 4.2¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 1602.49.60 | 00 | Mixtures of pork and beef | kg | 3.2% | Free (A,AU,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) | 20% |
| 1602.50 | | Of bovine animals: | | | | |
| 1602.50.10 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.50.20 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.90 | | Other, including preparations of blood of any animal: | | | | |
| 1602.90.90 | 60 | Canned | kg | | | |
