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0406.90.5700Pecorino, in original loaves, not suitable for gratingkgFree35%
0406.90.6100Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions (including mixtures):
0406.90.6100Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milkkg7.5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)35%
0406.90.6600Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63):
0406.90.6600Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk:
0406.90.7200Containing, or processed from, blue-veined cheese:
0406.90.7600Containing, or processed from, Cheddar cheese:
0406.90.8200Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar):
0406.90.8600Containing, or processed from, Edam or Gouda cheese:
0406.90.9000Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese:
0406.90.9300Containing 0.5 percent or less by weight of butterfat:
0406.90.9500Containing cow's milk (except soft- ripened cow's milk cheese):
0407.00.0020For hatchingdoz
0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:
0502Pigs', hogs' or boars' bristles and hair; badger hair and other brushmaking hair; waste of such bristles or hair:
0504.00.0020Prepared for use as sausage casings:
0505.10.00Feathers of a kind used for stuffing; downFree20%
0505.10.0050Meeting both test standards 4 and 10.1 of Federal Standard 148a promulgated by the General Services Administration:
0511.99.2000Parings and similar waste of raw hides or skins; glue stock not elsewhere specified or includedkgFreeFree
0511.99.30Products chiefly used as food for animals or as ingredients in such foodFree10%
0511.99.3300Horsehair and horsehair waste, whether or not put up as a layer with or without supporting materiakgFreeFree
0601Bulbs, tubers, tuberous roots, corms, crowns and rhi- zomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212:
0602Other live plants (including their roots), cuttings and slips; mushroom spawn:
0602.10.0000Unrooted cuttings and slipsNo.4.8%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)25%
0604Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared:

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