| 0802.22.00 | 00 | Shelled | kg | 14.1¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 5.6¡é/kg (MA) | 22¡é/kg |
| 0802.32.00 | 00 | Shelled | kg | 26.5¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO MX,P,SG) 10.6¡é/kg (MA) | 33.1¡é/kg |
| 0802.50.40 | 00 | Shelled | kg | 1.9¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11¡é/kg |
| 0802.60.80 | 00 | Shelled | kg | 5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11¡é/kg |
| 0802.90.15 | 00 | Shelled | kg | 17.6¡é/kg | Free (A,AU,BH CA,CL,E,IL,J,JO, MA,MX P,SG) | 22¡é/kg |
| 0802.90.25 | 00 | Shelled | kg | 1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11¡é/kg |
| 0802.90.94 | 00 | Shelled: | | | | |
| 0804 | | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried: | | | | |
| 0804.10.20 | 00 | Whole, with or without pits: | | | | |
| 0804.20.40 | 00 | Whole: | | | | |
| 0804.30 | | Pineapples: | | | | |
| 0805.10.00 | 20 | Temple oranges | kg | | | |
| 0805.20.00 | | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids | | 1.9¡é/kg | Free (AU,BH,CA, D,E,IL,J,JO,MA, MX,P,SG,CL) | 2.2¡é/kg |
| 0805.20.00 | 60 | Clementines | kg | | | |
| 0805.50 | | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia): | | | | |
| 0805.50.20 | 00 | Lemons | kg | 2.2¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MX,P,SG) 0.8¡é/kg (MA) 0.8¡é/kg (CL) | 5.5¡é/kg |
| 0806.20.10 | | Made from seedless grapes | | 1.8¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 4.4¡é/kg |
| 0807.11.30 | 10 | Seedless | kg | | | |
| 0807.11.40 | 10 | Seedless | kg | | | |
| 0808 | | Apples, pears and quinces, fresh: | | | | |
| 0808.10.00 | | Apples | | Free | | 1.1¡é/kg |
| 0811.90.25 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0811.90.50 | 00 | Pineapples | kg | 0.25¡é/kg | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 4.4¡é/kg |
| 0812 | | Fruit and nuts, provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0812.90.40 | 00 | Pineapples | kg | 0.25¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4¡é/kg |
