¨º¡Á¨°3|¨¬¨ª?¨®¦Ì?¨º?2??D|?¨®¨¨??¨°¦Ì?1¡è??¡ã¨¹
Íâó|¡Á¡é2¨¢|¦Ì???|?¡§??




¡¡
ÃÀ¹úHTS ±àÂë(ÃÀ¹úº£¹Ø¹ØË°±àÂë)  
ÇëÊäÈëHTS±àÂëµÄǰ°ë²¿·Ö»òÉÌÆ·ÃèÊöµÄ²¿·ÖÄÚÈÝ(Ó¢ÎÄ)   HTS ÆäËû²éѯ¹¤¾ß
    
¡¡
  1/3         
ÃÀ¹úº£¹Ø¹ØË°±àÂë
HTS ±àÂëºó ׺ ÉÌÆ·ÃèÊö ÊýÁ¿µ¥Î» Íê˰˰ÂÊ
1 2
ͨ³£ ÌØ±ð
0302.21.00Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes:
0302.22.0000Plaice (Pleuronectes platessa)kgFree2.2¡é/kg
0303.31.00Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes:
0303.32.0000Plaice (Pleuronectes platessa)kgFree2.2¡é/kg
0303.39.0020Rock sole (Pleuronectes bilineatus)kg
0303.39.0030Yellowfin sole (Pleuronectes asper)kg
0809Apricots, cherries, peaches (including nectarines), plums (including prune plums) and sloes, fresh:
0809.30Peaches, including nectarines:
0809.30.4090Nectarineskg
1212.99.2000Apricot, peach (including nectarine) or plum stones and kernels:
1212.99.2000NectarinekgFree4.4¡é/kg
1605.10.2051Callinectes spp., including blue crabs (C. sapidus)kg
1605.10.4025Callinectes spp., including blue crabs (C. sapidus)kg
2008.70Peaches, including nectarines:
2008.70.10Nectarines16%Free (A+,CA,D,E, IL,J,JO,MX,P) 6% (SG) 11.2% (BH) 12.4% (AU) 14.6% (CL) See 9912.95.46 9912.95.55 (MA)35%
2401.10.2120Connecticut shadekg
2401.10.2920Connecticut shadekg
2401.20.1420Connecticut shadekg
2401.20.6020Connecticut shadekg
2916.20.1000(2,3,5,6-Tetrafluoro-4-methylphenyl)methyl- (1 α3 α)-(Z)-( ± )-3-(2-chloro-3,3,3-trifluoro-1- propenyl-2,2-dimethylcyclopropanecarboxylate) (Tefluthrin)kgFree25%
2926.90.1600[1 α(S*),3 α(Z)]-( ± )-Cyano(3-phenoxyphenyl)- methyl 3-(2-chloro-3,3,3-trifluoro-1-propenyl)- 2,2-dimethylcyclopropanecarboxylatekgFree15.4¡é/kg + 64.5%
2933.39.2000p-Chloro-2-benzylpyridine; 4-Chloro-1-methylpiperidine hydrochloride; 1,4-Dimethyl-6-hydroxy-3-cyanopyrid-2-one; Di-(2,2,6,6-tetramethyl-4-hydroxy- piperidine)sebacate; 2-Methyl-5-ethylpyridine; 4-Phenylpropylpyridine; α-Phenylpyridylacetic acid, methyl ester; Picolinic acid; 2-Pyridinecarboxaldehyde; and 2,5-Pyridinedicarboxylic acidkg5.8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG)15.4¡é/kg + 39.5%
2933.49.1700Ethyl ethyl-6,7,8-trifluoro-1,4-dihydro-4-oxo-3- quinolinecarboxylatekgFree15.4¡é/kg + 52%
2933.99.12006-Bromo-5-methyl-1H-imidazo[4,5-b]- pyridine; 2-sec-Butyl-4-tert-butyl-6-(benzotriazol-2- yl)phenol; 2-tert-Butyl-4-methyl-6-(5-chlorobenzotri- azol-2-yl)phenol; 2,4-Di-tert-butyl-6-(benzotriazol-2-yl)phenol; 2,4-Di-tert-butyl-6-(5-chlorobenzotriazol-2- yl)phenol; 2,3-Dichloro-6-quinoxalinecarbonyl chloride; 1-Hydroxy-2-carbazolecarboxylic acid; 2-Hydroxy-3-carbazolecarboxylic acid; 2-Hydroxy-3-carbazolecarboxylic acid, sodium salt; Iminodibenzyl(10,11-dihydro-5H-dibenz- [b,f]azepine); Indoline; 3-Methylbenzo[f]quinoline; 2-Methylindoline; 2-Methylmercaptobenzimidazole; 1-Methyl-2-phenylindole; 1-Methylpyrazine; 2,4-Methylpyrazolic acid; 2-Phenylbenzimidazole; 2-Phenylindole; Tetramethylpyrazine; 2,3,5-Triphenyltetrazolium chloride; dl-Tryptophan; and Vinylcarbazole, monomerkg5.8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG)15.4¡é/kg + 39.5%
3706.10.3000Sound recordings on motion-picture film suitable for use in connection with motion-picture exhibitsm1.4%Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG)7%

 1/3          

¨¨¨¨??¨®|¨®?:    ÃÀ¹úº£¹Ø±àÂë²éÕÒ     ²éѯÄÚÈÝ:  

¡Á??¨¹¨®??¡ì2¨¦?¡¥:

I want to Post a new feedback