| 1601.00.20 | 90 | Other | kg | | | |
| 1601.00.40 | | Other: | | | | |
| 1601.00.40 | 90 | Other | kg | | | |
| 1601.00.60 | | Other | | 3.2% | Free (A,AU,BH, CA,CL,E*,IL,J, JO,MA,MX,P,SG) | 20% |
| 1601.00.60 | 60 | Other: | | | | |
| 1601.00.60 | 80 | Other | kg | | | |
| 1602 | | Other prepared or preserved meat, meat offal or blood: | | | | |
| 1602.20.40 | 00 | Other | kg | 3.2% | Free (A,AU,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) | 20% |
| 1602.31.00 | 40 | Other | kg | | | |
| 1602.32.00 | 30 | Other | kg | | | |
| 1602.32.00 | 40 | Other | kg | | | |
| 1602.39.00 | | Other | | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1602.39.00 | 35 | Other | kg | | | |
| 1602.39.00 | 45 | Other | kg | | | |
| 1602.41.20 | | Other: | | | | |
| 1602.41.20 | 40 | Other | kg | | | |
| 1602.41.90 | 00 | Other | kg | 1.4¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¡é/kg |
| 1602.42.20 | 40 | Other | kg | | | |
| 1602.42.40 | 00 | Other | kg | 1.4¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¡é/kg |
| 1602.49 | | Other, including mixtures: | | | | |
| 1602.49.20 | 00 | Other: | | | | |
| 1602.49.40 | 00 | Other | kg | 1.4¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¡é/kg |
| 1602.49.60 | 00 | Other: | | | | |
| 1602.49.90 | 00 | Other | kg | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1602.50.09 | 00 | Other: | | | | |
