| 1505.00 | | Wool grease and fatty substances derived therefrom (including lanolin): | | | | |
| 1510.00 | | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, includ- ing blends of these oils and fractions with oils or fractions of heading 1509: | | | | |
| 1514 | | Rapeseed, colza or mustard oil, and fractions thereof, whether or not refined, but not chemically modified: | | | | |
| 1514.91.10 | 00 | Imported to be used in the manufacture of rubber substitutes or lubricating oil | kg | Free | | 1.8￠/kg |
| 1514.99.10 | 00 | Imported to be used in the manufacture of rubber substitutes or lubricating oil | kg | Free | | 1.8￠/kg |
| 1515.50.00 | 00 | Sesame oil and its fractions | kg | 0.68￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6￠/kg |
| 1516 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: | | | | |
| 1516.20.10 | 00 | Rapeseed oil | kg | 7.7% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P, SG) 3% (MA) | 12.5% |
| 1517 | | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | | | | |
| 1517.90.10 | | Artificial mixtures of two or more of the products provided for in headings 1501 to 1515, inclusive: | | | | |
| 1517.90.45 | 00 | Dairy products described in additional U.S. note 1 to chapter 4: | | | | |
| 1517.90.45 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 11￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11￠/kg |
| 1517.90.50 | 00 | Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions | kg | 11￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG) | 11￠/kg |
| 1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
| 1520.00.00 | 00 | Glycerol, crude; glycerol waters and glycerol lyes | kg | Free | | 2.2￠/kg |
| 1521 | | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti,whether or not refined or colored: | | | | |
| 1521.10.00 | | Vegetable waxes | | Free | | Free |
| 1521.90.20 | 00 | Bleached beeswax | kg | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 30% |
| 1522.00.00 | 00 | Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxes | kg | 3.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
| 1601.00 | | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | | | | |
| 1602 | | Other prepared or preserved meat, meat offal or blood: | | | | |
| 1602.41.10 | 00 | Containing cereals or vegetables | kg | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1602.41.20 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.42.20 | 20 | In containers holding less than 1 kg | kg | | | |
| 1602.49 | | Other, including mixtures: | | | | |
