1704.90.74 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
1704.90.74 | 00 | Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions | kg | 12.2% | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 12.2% |
1806.10.05 | 00 | Containing less than 65 percent by weight of sugar: | | | | |
1806.10.05 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | Free | | 40% |
1806.10.10 | 00 | Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions | kg | Free | | 40% |
1806.10.22 | 00 | Containing 65 percent or more but less than 90 percent by dry weight of sugar: | | | | |
1806.10.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
1806.10.24 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
1806.10.24 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
1806.10.34 | 00 | Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A*,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 20% |
1806.10.43 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1806.10.45 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
1806.10.45 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
1806.10.65 | 00 | Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions | kg | 10% | Free (A*,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 20% |
1806.20.22 | 00 | Containing butterfat or other milk solids (excluding articles for consumption at retail as candy or confection): | | | | |
1806.20.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 40% |
1806.20.24 | 00 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, P,SG) | 40% |
1806.20.26 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2¢/kg + 4.3% | Free (MX) 37.2¢/kg + 4.3% (P) See 9909.04.05, 9909.04.41 (JO) See 9910.04.50, 9910.04.62 (SG) See 9911.04.30, 9911.04.40 (CL) See 9912.04.30, 9912.04.42 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42 (BH) See 9915.04.30, 9915.04.42, 9915.04.66 (P+) | 43.8¢/kg + 5% |
1806.20.34 | 00 | Described in additional U.S. note 3 to this chapter and entered pur- suant to its provisions | kg | 5% | Free (A,BH,CA,CL, E,IL,J,JO,MA, P,SG) | 40% |
1806.20.36 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2¢/kg + 4.3% | Free (MX) 37.2¢/kg + 4.3% (P) See 9909.04.05, 9909.04.41 (JO) See 9910.04.50, 9910.04.62 (SG) See 9911.04.30, 9911.04.40 (CL) See 9912.04.30, 9912.04.42 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42 (BH) See 9915.04.30, 9915.04.42, 9915.04.66 (P+) | 43.8¢/kg + 5% |
1806.20.60 | 00 | Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butter | kg | 2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
1806.20.67 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1806.20.71 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
1806.20.71 | 00 | Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions | kg | 10% | | 20% |
1806.20.75 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |