| 1001.90.20 | 05 | Canadian western extra strong hard red spring (CWES/HRS) wheat | kg | | | |
| 1001.90.20 | 50 | "Canadian" western red winter wheat | kg | | | |
| 1516 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: | | | | |
| 2904.10 | | Derivatives containing only sulfo groups, their salts and ethyl esters: | | | | |
| 2905.49.20 | 00 | Esters of glycerol formed with acids of heading 2904 | kg | 5.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 54.5% |
| 2908.99.03 | 00 | Derivatives containing only sulfo groups, their salts and esters: | | | | |
| 2915.11.00 | 00 | Formic acid, its salts and esters: | | | | |
| 2915.13 | | Esters of formic acid: | | | | |
| 2915.31.00 | 00 | Esters of acetic acid: | | | | |
| 2915.40 | | Mono-, di- or trichloroacetic acids, their salts and esters: | | | | |
| 2915.50 | | Propionic acid, its salts and esters: | | | | |
| 2915.60 | | Butanoic acids, pentanoic acids, their salts and esters: | | | | |
| 2915.70.01 | | Palmitic acid, stearic acid, their salts and esters | | 5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 29.5% |
| 2916.12 | | Esters of acrylic acid: | | | | |
| 2916.14 | | Esters of methacrylic acid: | | | | |
| 2916.15 | | Oleic, linoleic or linolenic acids, their salts and esters: | | | | |
| 2916.31 | | Benzoic acid, its salts and esters: | | | | |
| 2916.35 | | Esters of phenylacetic acid: | | | | |
| 2916.39.12 | 00 | 4-Chloro-3,5-dinitrobenzoic acid and its esters | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P) 2.9% (SG) | 15.4￠/kg + 57% |
| 2916.39.17 | 00 | 2,2-Dichlorophenylacetic acid, ethyl ester; and m-Toluic acid | kg | Free | | 15.4￠/kg + 57% |
| 2917.11.00 | 00 | Oxalic acid, its salts and esters | kg | 3.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO, L,MA,MX, P,SG) | 34.5% |
| 2917.12 | | Adipic acid, its salts and esters: | | | | |
| 2917.13.00 | | Azelaic acid, sebacic acid, their salts and esters | | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
| 2917.34.01 | | Other esters of orthophthalic acid | | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX,P) 3.2% (SG) | 15.4￠/kg + 57% |
| 2918.11 | | Lactic acid, its salts and esters: | | | | |
