| 1001.90.20 | 26 | Having a specified protein content exceeding 13.9% but not exceeding 14.2% by weight | kg | | | |
| 1001.90.20 | 29 | Having a specified protein content exceeding 14.2% by weight | kg | | | |
| 1001.90.20 | 35 | Other red spring wheat | kg | | | |
| 1001.90.20 | 40 | White winter wheat | kg | | | |
| 1001.90.20 | 50 | "Canadian" western red winter wheat | kg | | | |
| 1001.90.20 | 60 | Soft white spring wheat | kg | | | |
| 1001.90.20 | 96 | Other | kg | | | |
| 1002.00.00 | 90 | Other | kg | | | |
| 1003.00.40 | | Other | | 0.15¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 0.92¡é/kg |
| 1003.00.40 | 90 | Other | kg | | | |
| 1004.00.00 | 90 | Other | kg | | | |
| 1005.10.00 | 90 | Other | kg | | | |
| 1005.90 | | Other: | | | | |
| 1005.90.40 | | Other | | 0.25¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 0.98¡é/kg |
| 1005.90.40 | 60 | Other | kg | | | |
| 1006.10.00 | 00 | Rice in the husk (paddy or rough) | kg | 1.8¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.8¡é/kg |
| 1006.20 | | Husked (brown) rice: | | | | |
| 1006.20.40 | | Other | | 2.1¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 3.3¡é/kg |
| 1006.20.40 | 60 | Short grain | kg | | | |
| 1006.20.40 | 80 | Mixtures of any of the above | kg | | | |
| 1006.30 | | Semi-milled or wholly milled rice, whether or not polished or glazed: | | | | |
| 1006.30.10 | 40 | Other, including mixtures | kg | | | |
| 1006.30.90 | | Other | | 1.4¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 5.5¡é/kg |
| 1006.30.90 | 30 | Short grain | kg | | | |
| 1006.30.90 | 40 | Mixtures of any of the above | kg | | | |
