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2004.10.8020French frieskg
2004.90Other vegetables and mixtures of vegetables:
2004.90.1000Antipastokg3.2%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)30%
2004.90.8580Other, including mixtureskg
2005Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:
2005.10.0000Homogenized vegetableskg11.2%Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 4.2% (SG) 6.7% (AU)35%
2005.20.0020Potato chipskg
2005.40.0000Peas (Pisum sativum)kgFree4.4¡é/kg on entire contents of container
2005.51Beans (Vigna spp., Phaseolus spp.):
2005.51.2020Canned driedkg
2005.51.4020Canned driedkg
2005.70Olives:
2005.70.02In a saline solution:
2005.70.02Green in color:
2005.70.02Not pitted:
2005.70.02Ripe, in containers each holding less than 13 kg, drained weight:
2005.70.02In an aggregate quantity not to exceed 730 metric tons entered in any calendar year5.4¡é/kg on drained weightFree (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG)7.4¡é/kg on drained weight
2005.70.0230In containers each holding more than 8 kg, drained weightkg
2005.70.0260In containers each holding 8 kg or lessdrained weightkg
2005.70.0430In containers each holding more than 8 kg, drained weightkg
2005.70.0460In containers each holding 8 kg or less, drained weightkg
2005.70.0600In containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives:
2005.70.0600Described in additional U.S. note 4 to this chapter and entered pursuant to its provisionskg3.7¡é/kg on drained weightFree (A,AU,BH,, CA,CL,E,IL,J,JO, MA,MX,P,SG)7.4¡é/kg on drained weight
2005.70.1600Pitted or stuffed:
2005.70.1600Stuffed, in containers each holding not more than 1 kg, drained weight:

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