| 1902.11.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): |  |  |  |  | 
| 1902.19.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): |  |  |  |  | 
| 1904.20.10 | 00 | In airtight containers and not containing apricots, citrus fruits, peaches or pears | kg | 5.6% | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 2.2% (MA) | 35% | 
| 1905 |  | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: |  |  |  |  | 
| 1905.90.90 | 60 | Pizza and quiche | kg |  |  |  | 
| 2001 |  | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: |  |  |  |  | 
| 2001.90.25 | 00 | Artichokes | kg | 10.2% | Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3.8% (SG) 6.1% (AU) | 35% | 
| 2001.90.35 | 00 | Pimientos (Capsicum anuum) | kg | 8.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MA,MX,P,SG) | 38.5% | 
| 2002 |  | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: |  |  |  |  | 
| 2003 |  | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: |  |  |  |  | 
| 2003.10.01 |  | Mushrooms of the genus Agaricus |  | 6¢/kg drained weight + 8.5% | Free (A+,CA,D,E, IL,J,JO,MX,P) 2.2¢/kg on drained weight + 3.1% (SG) 2.4¢/kg on drained weight + 3.4% (MA) 2.4¢/kg on drained weight + 3.4% (BH) 3.6¢/kg on drained weight + 5.1% (AU) See 9911.96.21 9911.96.50 (CL) | 22¢/kg on  drained weight + 45% | 
| 2003.10.01 | 31 | Sliced | kg |  |  |  | 
| 2003.10.01 | 47 | Sliced | kg |  |  |  | 
| 2004 |  | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: |  |  |  |  | 
| 2005 |  | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: |  |  |  |  | 
| 2005.40.00 | 00 | Peas (Pisum sativum) | kg | Free |  | 4.4¢/kg on  entire   contents of  container | 
| 2005.51 |  | Beans (Vigna spp., Phaseolus spp.): |  |  |  |  | 
| 2005.70.02 |  | In an aggregate quantity not to exceed 730 metric tons entered in any calendar year |  | 5.4¢/kg on  drained weight | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.4¢/kg on  drained weight | 
| 2005.70.16 | 00 | In an aggregate quantity not to exceed 2,700 metric tons in any calendar year | kg | 5.4¢/kg on  drained weight | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 10.8¢/kg on drained  weight | 
| 2005.70.25 | 30 | Other, including broken, sliced or salad style | kg |  |  |  | 
| 2005.70.25 | 60 | Other, including broken, sliced or salad style | kg |  |  |  | 
| 2005.70.60 | 50 | Sliced | kg |  |  |  | 
| 2005.70.91 | 00 | In an aggregate quantity not to exceed 550 metrictons in any calendar year | kg | 5.5¢/kg on   drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 2¢/kg on drained weight (CL) | 11¢/kg on  drained weight | 
| 2005.80.00 | 00 | Sweet corn (Zea mays var. saccharata) | kg | 5.6% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% | 
| 2005.99.41 | 10 | Sliced | kg |  |  |  |