| 0303.46.00 | 00 | Southern bluefin tunas (Thunnus maccoyii) | kg | Free | | Free |
| 0303.51.00 | 00 | Herrings (Clupea harengus, Clupea pallasii), and cod (Gadus morhua, Gadus ogac, Gadus macrocephalus excluding livers and roes: | | | | |
| 0303.51.00 | 00 | Herrings (Clupea harengus, Clupea pallasii) | kg | Free | | Free |
| 0303.52.00 | | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes | | Free | | 2.2¡é/kg |
| 0303.61.00 | | Swordfish (Xiphias gladius) and Toothfish (Dissostichus spp.), excluding livers and roes: | | | | |
| 0303.62.00 | 05 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0303.71.00 | 00 | Other fish, excluding livers and roes: | | | | |
| 0303.71.00 | 00 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) . . . . . . . . . . . . . . . . . . . . | kg | 1.1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¡é/kg |
| 0303.72.00 | 00 | Haddock (Melanogrammus aeglefinus) | kg | Free | | 2.2¡é/kg |
| 0303.75.00 | | Other fish, excluding livers and roes ): | | | | |
| 0303.78.00 | 00 | Other fish, excluding livers and roes ): | | | | |
| 0303.78.00 | 00 | Whiting (Merluccius spp.) and hake (Urophycis spp.) | kg | Free | | 2.2¡é/kg |
| 0303.79.00 | 25 | Pangasius spp., including basa and tra | kg | | | |
| 0303.79.00 | 31 | Perch and pike perch (including yellow pike) | kg | | | |
| 0303.79.00 | 40 | Tilapia (Tilapiinae) | kg | | | |
| 0303.79.00 | 58 | Capelin | kg | | | |
| 0303.80.40 | 20 | Herring roe | kg | | | |
| 0304 | | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: | | | | |
| 0304.19.00 | 22 | Pangasius spp., including basa and tra | kg | | | |
| 0304.19.00 | 28 | Pike perch (including yellow pike) | kg | | | |
| 0304.19.00 | 43 | Tilapia (Tilapiinae) | kg | | | |
| 0304.19.00 | 58 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
| 0304.22.00 | 03 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0304.29.20 | | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions | | Free | | 2.8¡é/kg |
| 0304.29.20 | 21 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
