| 0807.11 | | Melons (including watermelons): | | | | |
| 0807.11.30 | | If entered during the period from December 1, in any year, to the following March 31, inclusive | | 9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0807.19.10 | 00 | If entered during the period from August 1 to September 15, inclusive, in any year | kg | 12.8% | Free (A+,CA, D,E,IL,J,JO, MA,MX,P) 4.8% (SG) 5.1% (BH) 6.4% (CL) 7.6% (AU) | 35% |
| 0807.19.50 | 00 | If entered during the period from December 1, in any year, to the following May 31, inclusive | kg | 1.6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0807.19.70 | 00 | If entered during the period from December 1, in any year, to the following May 31, inclusive | kg | 5.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0808 | | Apples, pears and quinces, fresh: | | | | |
| 0808.20 | | Pears and quinces: | | | | |
| 0808.20.20 | 00 | If entered during the period from April 1 to June 30, inclusive, in any year | kg | Free | | 1.1￠/kg |
| 0809 | | Apricots, cherries, peaches (including nectarines), plums (including prune plums) and sloes, fresh: | | | | |
| 0809.30 | | Peaches, including nectarines: | | | | |
| 0809.30.20 | 00 | If entered during the period from June 1 to November 30, inclusive, in any year | kg | 0.2￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1.1￠/kg |
| 0809.40 | | Plums (including prune plums) and sloes: | | | | |
| 0809.40.20 | 00 | If entered during the period from January 1 to May 31, inclusive, in any year | kg | Free | | 1.1￠/kg |
| 0810.10.20 | 00 | If entered during the period from June 15 to September 15, inclusive, in any year | kg | 0.2￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.8￠/kg |
| 0811 | | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | | | | |
| 0814.00 | | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: | | | | |
| 0904.20 | | Fruits of the genus Capsicum or of the genus Pimenta (including allspice), dried or crushed or ground: | | | | |
| 0904.20.20 | 00 | Of the genus Capsicum (including cayenne pepper, paprika and red pepper): | | | | |
| 0904.20.40 | 00 | Anaheim and ancho pepper | kg | 5￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11￠/kg |
| 0904.20.80 | 00 | Of the genus Pimenta (including allspice) | kg | Free | | Free |
| 1006.30.10 | 40 | Other, including mixtures | kg | | | |
| 1008 | | Buckwheat, millet and canary seed; other cereals (including wild rice): | | | | |
| 1008.90.00 | | Other cereals (including wild rice) | | 1.1% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 10% |
| 1209.30.00 | | Seeds of herbaceous plants cultivated principally for their flowers | | 1￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 13.2￠/kg |
| 1211 | | Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insec- ticidal, fungicidal or similar purposes, fresh or dried, whether ornot cut, crushed or powdered: | | | | |
