| 0404.10 | | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter: | | | | |
| 0404.10.05 | 00 | Modified whey: | | | | |
| 0811.90.25 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 1302 | | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | | | | |
| 1302.31.00 | 00 | Mucilages and thickeners, whether or not modified, derived from vegetable products: | | | | |
| 1302.32.00 | | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds | | Free | | Free |
| 1504 | | Fats and oils and their fractions, of fish or marine mam- mals, whether or not refined, but not chemically modified: | | | | |
| 1506.00.00 | 00 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1507 | | Soybean oil and its fractions, whether or not refined, but not chemically modified: | | | | |
| 1508 | | Peanut (ground-nut) oil and its fractions, whether or not refined, but not chemically modified: | | | | |
| 1509 | | Olive oil and its fractions, whether or not refined, but not chemically modified: | | | | |
| 1510.00 | | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, includ- ing blends of these oils and fractions with oils or fractions of heading 1509: | | | | |
| 1511 | | Palm oil and its fractions, whether or not refined, but not chemically modified: | | | | |
| 1512 | | Sunflower-seed, safflower or cottonseed oil, and fractions thereof, whether or not refined, but not chemically modified: | | | | |
| 1513 | | Coconut (copra), palm kernel or babassu oil, and fractions thereof, whether or not refined, but not chemically modified: | | | | |
| 1514 | | Rapeseed, colza or mustard oil, and fractions thereof, whether or not refined, but not chemically modified: | | | | |
| 1515 | | Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified: | | | | |
| 1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
| 1901.90.28 | 00 | Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, wheysolids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat | kg | 0.37￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 12.1￠/kg |
| 2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 2501.00.00 | 00 | Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anticaking or free-flowing agents; sea water | t | Free | | 26% |
| 2528.10.00 | 00 | Natural sodium borates and concentrates thereof (whether or not calcined) | kg | Free | | Free |
| 2801 | | Fluorine, chlorine, bromine and iodine: | | | | |
| 2801.20.00 | 00 | Iodine | kg | Free | | Free |
| 2805.11.00 | 00 | Sodium | kg | 5.3% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 25% |
