| 0203.29.20 | 00 | Processed | kg | 1.4¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¡é/kg |
| 0208.30.00 | 00 | Of primates | kg | 6.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P, SG) 2.5% (MA) | 20% |
| 0210.91.00 | 00 | Of primates | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0301.10.00 | 10 | Koi (common) carp (Cyprinus carpio) | X | | | |
| 0302.61.00 | 00 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) | kg | Free | | 2.2¡é/kg |
| 0302.69.11 | | Scaled (whether or not heads, viscera and/or fins have beenremoved, but not otherwise processed), in immediate containers weighing with their contents 6.8 kg or less | | 3% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
| 0303.71.00 | 00 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) . . . . . . . . . . . . . . . . . . . . | kg | 1.1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¡é/kg |
| 0305 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption: | | | | |
| 0305.42.00 | 20 | Whole or beheaded but not otherwise processed | kg | | | |
| 0305.62.00 | 10 | Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed: | | | | |
| 0305.69.10 | 21 | Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed: | | | | |
| 0306.13.00 | | Shrimps and prawns | | Free | | Free |
| 0306.23.00 | | Shrimps and prawns | | Free | | Free |
| 0401.30.02 | 00 | Described in general note 15 of the tariff sched- ule and entered pursuant to its provisions | liters | 3.2¡é/liter | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15¡é/liter |
| 0401.30.05 | 00 | Described in additional U.S. note 5 to this chap- ter and entered pursuant to its provisions | liters | 3.2¡é/liter | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 15¡é/liter |
| 0401.30.42 | 00 | Described in general note 15 of the tariff sched- ule and entered pursuant to its provisions | liters kg | 12.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 31¡é/kg |
| 0401.30.50 | 00 | Described in additional U.S. note 6 to this chap- ter and entered pursuant to its provisions | liters kg | 12.3¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 31¡é/kg |
| 0402.10.05 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¡é/kg |
| 0402.10.10 | 00 | Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions | kg | 3.3¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 6.6¡é/kg |
| 0402.21.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¡é/kg |
| 0402.21.05 | 00 | Described in additional U.S. note 7 to this chapterand entered pursuant to its provisions | kg | 3.3¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 6.6¡é/kg |
| 0402.21.27 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.8¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 13.7¡é/kg |
| 0402.21.30 | 00 | Described in additional U.S. note 8 to this chapterand entered pursuant to its provisions | kg | 6.8¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 13.7¡é/kg |
| 0402.21.73 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 13.7¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 27.3¡é/kg |
| 0402.21.75 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | kg | 13.7¡é/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 27.3¡é/kg |
