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0709.60.4035Greenhouse:
0709.90.3000Fiddlehead greenskg8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 2% (AU) 3.2% (MA)20%
0710.22.4010Green and waxkg
0710.80.6000Fiddlehead greenskg8%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 3.2% (MA)50%
0711.20.1800Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives:
0713.10.4020Green peaskg
0713.40.2010Green lentils, including French green (dark speckled)kg
0902.10Green tea (not fermented) in immediate packings of a content not exceeding 3 kg:
0902.20Other green tea (not fermented):
0906Cinnamon and cinnamon-tree flowers:
1209.23.0031Creeping red:
1209.91.8008Green cabbagekg
1209.99.2000Tree and shrubkgFree17.6¡é/kg
1301.90.4000Turpentine gum (oleoresinous exudate from living trees)kg1.3%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)5%
1401Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark):
1902.11.2010Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom):
1902.11.2020Subject to the EU reduced export refund in accordance with the US-EU Pasta agreementkg
1902.19.2010Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom):
1902.19.2020Subject to the EU reduced export refund in accordance with the US-EU Pasta agreementkg
2002.90.8030Puree:
2005.70.02Green in color:
2005.70.0600In containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives:
2005.70.50Not green in color:
2005.70.9100Green, in containers each holding less than 13 kg, drained weight:
2007.99.4800Pastes and purees:

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