Description | Sugar(g/100g) | More Details |
Fats and Oils |
Margarine, regular, 80% fat, composite, tub, without salt | 0 | More... |
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt | 0 | More... |
Margarine-like, vegetable oil spread, fat free, liquid, with salt | 0 | More... |
Margarine-like spread with yogurt, 70% fat, stick, with salt | 0 | More... |
Margarine-like spread with yogurt, approximately 40% fat, tub, with salt | 0 | More... |
Margarine-like, vegetable oil spread, fat-free, tub | 0 | More... |
Margarine-like, vegetable oil spread, 20% fat, with salt | 0 | More... |
Margarine-like, vegetable oil spread, 20% fat, without salt | 0 | More... |
Salad dressing, ranch dressing, commercial, regular | 2.45 | More... |
Salad dressing, ranch dressing, reduced fat | 3.77 | More... |
Salad dressing, mayonnaise, light | 4.34 | More... |
Oil, industrial, mid-oleic, sunflower, principal uses frying and salad dressings | 0 | More... |
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying | 0 | More... |
Oil, industrial, canola for salads, woks and light frying | 0 | More... |
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying | 0 | More... |
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts | 0 | More... |
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables | 0 | More... |
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening | 0 | More... |
Oil, industrial, soy, refined, for woks and light frying | 0 | More... |
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor | 0 | More... |
Oil, industrial, soy ( partially hydrogenated), all purpose | 0 | More... |
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry | 0 | More... |
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | 0 | More... |
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries | 0 | More... |
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter | 0 | More... |
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter | 0 | More... |