Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:05192 Food Description: Turkey, all classes, breast, meat and skin, cooked, roasted NutrirentUnitValue Energykcal189 EnergykJ791 Waterg63.22 Proteing28.71 Total lipid (fat)g7.41 Cholesterolmg74 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.03 Calcium, Camg21 Sodium, Namg63 Magnesium, Mgmg27 Iron, Femg1.4 Zinc, Znmg2.03 Selenium, Semcg29.1 Potassium, Kmg288 Copper, Cumg0.047 Fluoride, Fmcg0 Phosphorus, Pmg210 Manganese, Mnmg0.02 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.057 Vitamin B2 -Riboflavinmg0.131 Vitamin B3 -Niacinmg6.365 Vitamin B5 -Pantothenic acidmg0.634 Vitamin B6mg0.48 Folate, totalmcg6 Folic acidmcg0 Folate, foodmcg6 Folate, DFEmcg_DFE6 Vitamin B12mcg0.36 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg2.1 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.01 16:0g1.28 18:0g0.5 20:0g0 Fatty acids, total monounsaturatedg2.45 16:1 undifferentiatedg0.4 18:1 undifferentiatedg1.98 20:1g0.01 22:1 undifferentiatedg0.01 Fatty acids, total polyunsaturatedg1.8 18:2 undifferentiatedg1.45 18:3 undifferentiatedg0.08 18:4g0 20:4 undifferentiatedg0.16 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0.03 22:6 n-3 (DHA)g0.03 Tryptophang0.318 Threonineg1.257 Isoleucineg1.447 Leucineg2.24 Lysineg2.626 Methionineg0.811 Cystineg0.313 Phenylalanineg1.126 Tyrosineg1.096 Valineg1.5 Arginineg2.02 Histidineg0.868 Alanineg1.822 Aspartic acidg2.771 Glutamic acidg4.597 Glycineg1.677 Prolineg1.313 Serineg1.268 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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