Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:13466 Food Description: Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled NutrirentUnitValue Energykcal212 EnergykJ888 Waterg60.38 Proteing26.07 Total lipid (fat)g11.18 Cholesterolmg62 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.28 Calcium, Camg6 Sodium, Namg69 Magnesium, Mgmg25 Iron, Femg3.24 Zinc, Znmg5.06 Selenium, Semcg20 Potassium, Kmg328 Copper, Cumg0.143 Fluoride, Fmcg0 Phosphorus, Pmg211 Manganese, Mnmg0.016 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.14 Vitamin B1 - thiaminemg0.11 Vitamin B2 -Riboflavinmg0.25 Vitamin B3 -Niacinmg4.63 Vitamin B5 -Pantothenic acidmg0.34 Vitamin B6mg0.4 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg2.27 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg99.3 Fatty acids, total saturatedg3.912 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0.003 16:0g2.436 18:0g1.239 20:0g0.016 Fatty acids, total monounsaturatedg5.192 16:1 undifferentiatedg0.3 18:1 undifferentiatedg4.781 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.379 18:2 undifferentiatedg0.29 18:3 undifferentiatedg0.055 18:4g0 20:4 undifferentiatedg0.034 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.281 Threonineg1.205 Isoleucineg1.346 Leucineg2.305 Lysineg2.447 Methionineg0.74 Cystineg0.28 Phenylalanineg1.13 Tyrosineg0.956 Valineg1.41 Arginineg1.757 Histidineg0.84 Alanineg1.576 Aspartic acidg2.599 Glutamic acidg4.179 Glycineg1.239 Prolineg1.102 Serineg1.046 Hydroxyprolineg0.12 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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