Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:16144 Food Description: Lentils, pink, raw NutrirentUnitValue Energykcal345 EnergykJ1445 Waterg11.79 Proteing24.95 Total lipid (fat)g2.17 Cholesterolmg0 Carbohydrate, by differenceg59.15 Sugars, totalg0 Fiber, total dietaryg10.8 Ashg1.94 Calcium, Camg41 Sodium, Namg7 Magnesium, Mgmg72 Iron, Femg7.56 Zinc, Znmg3.9 Selenium, Semcg8.2 Potassium, Kmg578 Copper, Cumg1.303 Fluoride, Fmcg0 Phosphorus, Pmg294 Manganese, Mnmg1.417 Vitamin C, total ascorbic acidmg1.7 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.51 Vitamin B2 -Riboflavinmg0.106 Vitamin B3 -Niacinmg1.495 Vitamin B5 -Pantothenic acidmg0.348 Vitamin B6mg0.403 Folate, totalmcg204 Folic acidmcg0 Folate, foodmcg204 Folate, DFEmcg_DFE204 Vitamin B12mcg0 Vitamin A, IUIU58 Vitamin A, RAEmcg_RAE3 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg35 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0.379 4:0g0 6:0g0 8:0g0 10:0g0.001 12:0g0.002 16:0g0.284 18:0g0.042 20:0g0.014 Fatty acids, total monounsaturatedg0.5 16:1 undifferentiatedg0 18:1 undifferentiatedg0.49 20:1g0.011 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg1.137 18:2 undifferentiatedg0.886 18:3 undifferentiatedg0.25 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.223 Threonineg0.895 Isoleucineg1.078 Leucineg1.809 Lysineg1.74 Methionineg0.212 Cystineg0.327 Phenylalanineg1.23 Tyrosineg0.667 Valineg1.238 Arginineg1.928 Histidineg0.702 Alanineg1.042 Aspartic acidg2.758 Glutamic acidg3.868 Glycineg1.014 Prolineg1.042 Serineg1.15 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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