Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:23521 Food Description: Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled NutrirentUnitValue Energykcal159 EnergykJ664 Waterg67.09 Proteing26.08 Total lipid (fat)g5.24 Cholesterolmg60 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.15 Calcium, Camg7 Sodium, Namg68 Magnesium, Mgmg23 Iron, Femg2.8 Zinc, Znmg7.81 Selenium, Semcg25.3 Potassium, Kmg293 Copper, Cumg0.112 Fluoride, Fmcg0 Phosphorus, Pmg217 Manganese, Mnmg0 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.15 Vitamin B1 - thiaminemg0.112 Vitamin B2 -Riboflavinmg0.232 Vitamin B3 -Niacinmg3.66 Vitamin B5 -Pantothenic acidmg0.001 Vitamin B6mg0.324 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg3.42 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg99.3 Fatty acids, total saturatedg2.09 4:0g0 6:0g0 8:0g0 10:0g0.001 12:0g0.001 16:0g1.226 18:0g0.744 20:0g0.01 Fatty acids, total monounsaturatedg2.555 16:1 undifferentiatedg0.14 18:1 undifferentiatedg2.374 20:1g0.001 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.368 18:2 undifferentiatedg0.285 18:3 undifferentiatedg0.033 18:4g0 20:4 undifferentiatedg0.05 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.281 Threonineg1.205 Isoleucineg1.346 Leucineg2.305 Lysineg2.447 Methionineg0.74 Cystineg0.28 Phenylalanineg1.131 Tyrosineg0.956 Valineg1.41 Arginineg1.757 Histidineg0.841 Alanineg1.576 Aspartic acidg2.599 Glutamic acidg4.18 Glycineg1.24 Prolineg1.103 Serineg1.046 Hydroxyprolineg0.12 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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