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美国HTS 编码(美国海关关税编码)  
请输入HTS编码的前半部分或商品描述的部分内容(英文)   HTS 其他查询工具
    
 
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美国海关关税编码
HTS 编码后 缀 商品描述 数量单位 完税税率
1 2
通常 特别
0302.69.5070Atka mackeral (Atkafish) (Pleurogrammus monopteryius)kg
0303.79.0046Atka mackeral (Atkafish) (Pleurogrammus monopteryius)kg
0709.30Eggplants (aubergines):
0713.32Small red (adzuki) beans (Phaseolus or Vigna angularis):
1703.10.3000Imported for (a) the commercial extraction of sugar or (b) human consumptionliters0.35¢/literFree (A,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 0.2¢/liter (AU)1.8¢/liter
1703.90.3000Imported for (a) the commercial extraction of sugar or (b) human consumptionliters0.35¢/literFree (A*,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 0.2¢/liter (AU)1.8¢/liter
1902.11.2010Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom):
1902.19.2010Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom):
2009.12.2500Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)liters4.5¢/literFree (CA,D,E,IL,J, JO,P) 0.353¢/liter (MX) 1.6¢/liter (SG) 1.8¢/liter (BH) 2.6¢/liter (CL) 3.4¢/liter (AU) 3.6¢/liter (MA)18¢/liter
2009.21.2000Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)liters4.5¢/ literFree (AU,BH,CA, D,E,IL,J,JO, MX,P,SG) 2.2¢/liter (CL) 3.6¢/liter (MA)18¢/liter
2009.41.2000Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)liters4.2¢/literFree (A+,AU,CA,D E,IL,J,JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (BH) 2.9¢/liter (MA)18¢/liter
2009.49.2000Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)liters4.2¢/literFree (A+,AU,BH, CA,D,E,IL,J, JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (MA)18¢/liter
2102Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders:
2202.90.3000Not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)liters4.5¢/literFree (A+,AU,BH, CA,D,E,IL,J, JO,P,SG) 0.353¢/liter (MX) 2.6¢/liter (CL) 3.6¢/liter (MA)18¢/liter
2825.30.0010Vanadium pentoxide (anhydride)kg V kg
2905.19.1000Pentanol (Amyl alcohol) and isomers thereofkg5.5%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG)37.5%
2912.12.0000Ethanal (Acetaldehyde)kg5.5%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG)71%
2918.22.1000O-Acetylsalicylic acid (Aspirin)kg6.5%Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG)15.4¢/kg + 82%
2921.30.05001,3-Bis(aminoethyl)cyclohexanekgFree15.4¢/kg + 53.5%
2922.49.4020Glycine (Aminoacetic acid)kg
2922.50.1300Isoetharine hydrochloride; Isoxsuprine hydrochloride; Nylidrin hydrochloride; Phenylephrine hydrochloride; Salbutamol (Albuterol); and Terbutaline sulfatekgFree15.4¢/kg + 47%
2924.29.33003-Hydroxy-2-naphthanilide; 3-Hydroxy-2-naphtho-o-toluidide; 3-Hydroxy-2-naphtho-o-anisidine; 3-Hydroxy-2-naphtho-o-phenetidide; 3-Hydroxy-2-naphtho-4-chloro-2,5- dimethoxyanilide; 3-Hydroxy-3'-nitro-2-naphthanilide; and N,N'-Bis(acetoacetyl-o-toluidine)kgFree15.4¢/kg + 60%
2932.95.0000Tetrahydrocannabinols (all isomers)kgFree15.4¢/kg + 52%
2933.11.0000Phenazone (Antipyrine) and its derivativeskg6.5%Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG)15.4¢/kg + 49.5%
2933.99.5530Tolmetin sodium (anhydrous)kg

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